Basil Twist articles over last 30 days

- articles last 30 days - articles per day
Mentioned in this news Places Companies People
2014/09/02 04:57
2014/09/02 04:57
7h
... of the produce doesn�t need many additions or spices. The only herbs we consistently use are basil, parsley, rosemary and cilantro, which are all growing in the backyard garden. I decided to...
2014/09/02 04:57
2014/09/02 04:57
Latest videos
2014/09/01 10:27
2014/09/01 10:27
1d
Margarita Make a ruby red splash with this bright and juicy cocktail. For an extra fancy twist, use Grand Marnier instead of triple sec. Recipe: Rosa Mexicano’s Pomegranate...
2014/08/31 17:01
2014/08/31 17:01
1d
... cheese adds a lovely savoriness to the creamy ricotta filling, punched up by fresh garlic, basil, parsley and spinach. While I pride myself on making many versions of my own sauce, that...
2014/08/31 07:58
2014/08/31 07:58
2d
... tomato salad with roasted eggplant. “The tomatoes are sliced and layered with mozzarella, basil and eggplant with lemon balsamic vinaigrette, a little twist on the familiar caprese salad,”...
2014/08/28 01:57
2014/08/28 01:57
5d
... great flair. Inspired by chef Chiarini, Glasgow’s creativity comes through as he puts a twist on some of our accustomed flavours and delicacies. So, you can have his take on pholourie,...
2014/08/27 11:43
2014/08/27 11:43
6d
Lenton Lane restaurant, which offers customers a tasting menu of modern British food with a twist, ranks seventh in the 2015 guide of the top 50 places to eat. With owner Sat on his way back...
2014/08/27 10:39
2014/08/27 10:39
6d
... it cooked fresh in house. Locals call it brunch. But if this is brunch, it's with an Italian twist and its own rhythm. “We don't do bacon, beans on toast and scrambled eggs,” said Innocenti,...
2014/08/26 13:44
2014/08/26 13:44
6d
... editor at Taste of Home. The addition of pasta and Parmesan dressing gives an unexpected twist to a traditional seven-layer salad. 1 package (16 ounces) frozen cheese tortellini 2 cups...
2014/08/26 11:12
2014/08/26 11:12
7d
... filling can include almost anything you like from the counter, from marinated artichokes to basil pesto. The recipe Set the oven at 200C/gas mark 6. Lightly dust a pastry board or work...
2014/08/24 15:23
2014/08/24 15:23
8d
... otherwise, at www.katechristensen.wordpress.com. She also writes, among other things, “With a Twist,” a drinks column for the Wall Street Journal, and is working on another book. “How to Cook a...
2014/08/23 09:30
2014/08/23 09:30
10d
... it cooked fresh in house. Locals call it brunch. But if this is brunch, it’s with an Italian twist and its own rhythm. “We don’t do bacon, beans on toast and scrambled eggs,” said Innocenti,...
2014/08/22 20:57
2014/08/22 20:57
10d
... fun. Truffle-parmesan fries, anyone? This Market Square eatery serves up comfort food with a twist, right in the center of the action. Cap off roasted artichoke flatbread or the salmon-beet...
2014/08/22 17:13
2014/08/22 17:13
10d
Alec Lestr and Greg Wiele created a three-course meal highlighting seasonal vegetables with a twist on the classic meat and potatoes. To start is a grilled peach and heirloom tomato salad with...
2014/08/20 19:53
2014/08/20 19:53
12d
Weekender visited five area bars to sample (for educational purposes, mind you) drinks made with basil, dill, mint, sage and thyme.BASIL Ebb & Flow$9, THE CREST, 2855 INDIANOLA AVE. (614-261-7128,...
2014/08/20 18:57
2014/08/20 18:57
12d
... unexpected tale of a peculiar superhero, created by Goode in collaboration with puppeteer Basil Twist, and “29 Effeminate Gestures,” Goode's legendary 12-minute dance solo masterpiece. Sept....
2014/08/19 20:40
2014/08/19 20:40
13d
... with Kuebler as he plates the dishes. As for the menu, the food is American with a worldly twist that changes with the seasons and to highlight local farms. The bar serves craft brews,...
2014/08/19 11:14
2014/08/19 11:14
14d
... have the Crab Cakes: two plump cakes loaded with crab meat, topped with fresh tomato and basil, and served with homemade remoulade sauce. For your main course, if you’re feeling like...
2014/08/17 13:59
2014/08/17 13:59
15d
... a must-try preparation on every visit to the restaurant. Balsamic vinegar gave a welcome twist to the fresh prawns. Another major plus is the outlet’s chef, Anay Mukherjee, a young and...
2014/08/17 08:29
2014/08/17 08:29
16d
... Unkle Munkey's Coin Club is a step back in time, with a twist. Walk in the front door and you're greeted with the flashing lights and the whirling, pinging sounds of pinball machines. These are...
2014/08/15 11:34
2014/08/15 11:34
18d
... stayer on the menu at Ambrosini’s where northern Italian Piedmont flavours are melded with twists of the cuisine in bordering Switzerland. The “risotto di Pesce” is patiently simmered arborio...
Read more at Adelaide Now, Herald Sun
2014/09/02 04:57
2014/09/02 04:57
Latest from Twitter