Culinary Institute articles over last 30 days

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2015/01/28 18:17
2015/01/28 18:17
17h
CHANTILLY, Va.--(BUSINESS WIRE)--The Great Courses, now celebrating its 25th year as the leading global media brand for lifelong learning and personal enrichment, is taking to the skies. Virgin...
2015/01/28 18:17
2015/01/28 18:17
Latest videos
2015/01/28 14:29
2015/01/28 14:29
20h
You might have been peeking in the lower level of the TransAmerica Building, wondering what was in store for the small cafe space. Well, the wait is finally over because Pie Bird is soft opening today...
2015/01/28 11:40
2015/01/28 11:40
23h
... role of the chef is to educate,” announced Alain Ducasse. We were drinking prosecco over tuna crudo at Rob Gentile’s Buca, tucked into the Four Seasons’ flagship hotel in Toronto. Before lunch,...
2015/01/28 10:29
2015/01/28 10:29
1d
Cookbook Collector Savors Recipes for Living in MichiganJan Longone's Delectable Trove of 25,000 Food Books For a woman her age, Jan Longone moves incredibly fast when she’s eager to point something...
2015/01/27 17:39
2015/01/27 17:39
1d
On the Menu provides the latest news from the Charleston area’s culinary community, including new restaurants, new menu items and upcoming events, as well as details about local chefs. Submissions...
2015/01/27 00:15
2015/01/27 00:15
2d
Photo By Jerry Lara /San Antonio Express-News Chef Bruce Auden pours juniper sauce over the 11-spice Texas Axis venison and grilled Bandera quail dish at Biga on the Banks. Photo By Jerry Lara /San...
2015/01/23 23:51
2015/01/23 23:51
5d
Two of New Bern’s finest chefs were showcased competing with other culinary experts across the state in the Got to Be N.C. Competitive Dining Series. Executive chefs Gerry Fong and Ben Strange were...
2015/01/23 14:36
2015/01/23 14:36
5d
New York charcuterie shop Les Trois Petits Cochonsfiled a trademark infringement lawsuit against D.C.'s Three Little Pigs Charcuterie & Salumi last October. Now, the Brightwood Park shop will be...
2015/01/21 23:39
2015/01/21 23:39
7d
The event benefits the local restaurant industry and the Greater Baton Rouge Food Bank. Go to eatbr.com for a list of the participating restaurants. Culinary scholarships The nonprofit Louisiana...
2015/01/21 22:39
2015/01/21 22:39
7d
Chef Glenn Rolnick has cooked for celebrities, politicians and dignitaries but the author of “Carmine’s Celebrates: Classic Italian Recipes for Everyday Feasts,” said his great pleasure is watching...
2015/01/21 21:34
2015/01/21 21:34
7d
Find out what food events are happening this week: 3rd Annual No Wheat? No Sweat. at Bazi: Bazi Bierbrasserie and Merchant Duvin importers are teaming up for the 3rd Annual No Wheat? No Sweat....
2015/01/21 20:29
2015/01/21 20:29
7d
Welcome to FabWags.com. Wives and Girlfriends of today’s top Athletes . We feed the hunger for sport’s pop culture content, covering Football, Soccer, Baseball, Basketball, Tennis, UFC and Extreme...
2015/01/21 16:22
2015/01/21 16:22
7d
Michael Ventura The Plum & The Pear, Wyckoff Michael Ventura, 50, a Nutley father of two, has worked as a chef for more than 25 years and been a diabetic for more than 10. His illness has not only...
2015/01/21 16:18
2015/01/21 16:18
7d
The Houma-Terrebonne Chamber of Commerce awarded the New Iberia native, who oversees preparation of thousands of meals each year, with Terrebonne’s Young Achiever’s Award. The award is presented to...
2015/01/21 11:13
2015/01/21 11:13
8d
The rest of London also fares well. London-eating.co.uk lists 50 Korean establishments, including Myung-Ga at 1 Kingly Street — and I can think of some they have missed. About seven years ago, when...
2015/01/21 01:02
2015/01/21 01:02
8d
The Destination Brisbane Consortium (DBC), involving Hong Kong-based Chow Tai Food and Far East Consortium, has announced the first of its proposed strategic partnerships in the establishment of its...
2015/01/20 23:33
2015/01/20 23:33
8d
NIAGARA FALLS – The owner of a Canadian real estate investment company that owns the Hotel Niagara said he has agreed to supply about 50 rooms for lodging for culinary students from Niagara County...
2015/01/20 11:41
2015/01/20 11:41
8d
Editor's note: Annie Overboe is taking some time off. This column originally appeared in January 29, 2003. Look closely into the world of breads and you will understand how ancient cultures left...
2015/01/19 12:31
2015/01/19 12:31
9d
Abington Heights For his drawing of the Keystone State symbol with branches and vines entwined through its edges, Colin McIntyre received a Certificate of Appreciation. The ninth-grade art student...
2015/01/19 09:00
2015/01/19 09:00
10d
The Downtown Hazleton Alliance for Progress hopes to have the first draft of a strategic plan for the future of the downtown by the end of the month. That’s what Krista Schneider, the alliance’s...
2015/01/28 18:17
2015/01/28 18:17
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