Culinary Institute

Latest stories

33m
The Daily Voice - Norwalk
Owners Of Tacos Mexico In Norwalk Take Over Ridgefield PizzeriaRIDGEFIELD, Conn. -- Usually, new ownership of a restaurant means a host of new
Owners Of Tacos Mexico In Norwalk Take Over Ridgefield Pizzeria
The Daily Voice - Norwalk / Posted 33 minutes ago
RIDGEFIELD, Conn. -- Usually, new ownership of a restaurant means a host of new faces but at Piccolo Pizza in Ridgefield, the employees have remained the same. That's because former owner Matthew Criscuolo sold the Italian eatery in early January... Read more
37m
The Daily Voice - Stamford
Stamford Chef Takes Over Ridgefield PizzeriaRIDGEFIELD, Conn. -- Usually, new ownership of a restaurant means a host of new
Stamford Chef Takes Over Ridgefield Pizzeria
The Daily Voice - Stamford / Posted 37 minutes ago
RIDGEFIELD, Conn. -- Usually, new ownership of a restaurant means a host of new faces but at Piccolo Pizza in Ridgefield, the employees have remained the same. That's because former owner Matthew Criscuolo sold the Italian eatery in early January... Read more
6h
examiner.com
Celebrate Lunar New Year's Fire Monkey: NYC restaurants, events, recipes, & moreThe Chinese/Asian calendar attaches different animals to each lunar year in a c
Celebrate Lunar New Year's Fire Monkey: NYC restaurants, events, recipes, & more
examiner.com / Posted 6 hours ago
The Chinese/Asian calendar attaches different animals to each lunar year in a cycle of 12 years. This year is marked by the Red Fire Monkey. The lucky colours for the Year of the Red Fire Monkey include white, blue, and gold. The year's lucky numbers... Read more
9h
The Advocate
LCI offering two Cajun-theme leisure classesThe Louisiana Culinary Institute is going Cajun for two leisure classes Feb. 27
LCI offering two Cajun-theme leisure classes
The Advocate / Posted 9 hours ago
The Louisiana Culinary Institute is going Cajun for two leisure classes Feb. 27. The Baton Rouge college will offer “Louisiana Favorites” with chef Colt Patin from 10 a.m. to 1 p.m. Students will learn the ins and outs of shrimp and grits, Gulf fish... Read more
1d
New York Post
How cauliflower helped me get over LeAnn RimesWhen Dean Sheremet looks back on his failed marriage to country superstar LeAnn
How cauliflower helped me get over LeAnn Rimes
New York Post / Posted yesterday
When Dean Sheremet looks back on his failed marriage to country superstar LeAnn Rimes, he will be the first to say he was guilty of trying to wear too many hats. “I would try to be her manager, director, creative consultant, friend, lover and... Read more
1d
TribLIVE
Chocolatier colors her world at Millvale shop that specializes in handpainted candies | TribLIVE Neighborhoods Amanda Wright's artwork is good enough to...
Chocolatier colors her world at Millvale shop that specializes in handpainted candies
TribLIVE / Posted yesterday
| TribLIVE Neighborhoods Amanda Wright's artwork is good enough to... Read more
1d
The Daily Voice - Scarsdale
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Scarsdale / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Mt Kisco
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Mt Kisco / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Greenburgh
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Greenburgh / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Cortlandt, Buchanan, Croton
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Cortlandt, Buchanan, Croton / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Yonkers
Yonkers Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Yonkers Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Yonkers / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Somers
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Somers / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Bronxville
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Bronxville / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Rivertowns - Hastings, Dobbs Ferry, Ardsley
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Rivertowns - Hastings, Dobbs Ferry, Ardsley / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Eastchester
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Eastchester / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - White Plains
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - White Plains / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Bedford
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Bedford / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Pelham
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Pelham / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Pleasantville
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Pleasantville / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - New Rochelle
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - New Rochelle / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Tarrytown
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Tarrytown / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - North Salem
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - North Salem / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Chappaqua
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Chappaqua / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Pound Ridge
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Pound Ridge / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Harrison
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Harrison / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Yorktown
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Yorktown / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Port Chester
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Port Chester / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Rye
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Rye / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Norwalk
Dough & Co. Moves Base From Norwalk To Hudson ValleyWESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the
Dough & Co. Moves Base From Norwalk To Hudson Valley
The Daily Voice - Norwalk / Posted yesterday
WESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the palette and nourishing the soul. It's the mission behind Dough & Co . the dessert business she started in January 2014. "The brand stands for quality, taste, authentic... Read more
5 related stories
1d
The Daily Voice - Danbury
Fairfield County's Dough & Co. Continues To Grow, ExpandWESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the
Fairfield County's Dough & Co. Continues To Grow, Expand
The Daily Voice - Danbury / Posted yesterday
WESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the palette and nourishing the soul. It's the mission behind Dough & Co . the dessert business she started in January 2014. "The brand stands for quality, taste, authentic... Read more
5 related stories
1d
The Daily Voice - Peekskill
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Peekskill / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Westport
Weston Chef Continues To Expand Her Dough & Co. EmpireWESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the
Weston Chef Continues To Expand Her Dough & Co. Empire
The Daily Voice - Westport / Posted yesterday
WESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the palette and nourishing the soul. It's the mission behind Dough & Co . the dessert business she started in January 2014. "The brand stands for quality, taste, authentic... Read more
5 related stories
1d
The Daily Voice - Stamford
Dough & Co. Moves From Stamford To Hudson ValleyWESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the
Dough & Co. Moves From Stamford To Hudson Valley
The Daily Voice - Stamford / Posted yesterday
WESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the palette and nourishing the soul. It's the mission behind Dough & Co . the dessert business she started in January 2014. "The brand stands for quality, taste, authentic... Read more
5 related stories
1d
The Daily Voice - Mount Pleasant
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Mount Pleasant / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Armonk
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Armonk / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Briarcliff
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Briarcliff / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Mamaroneck
Mamaroneck Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Mamaroneck Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Mamaroneck / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Lewisboro
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Lewisboro / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Ossining
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Ossining / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Mount Vernon
Westchester Chef Sources Local Ingredients For Soup Delivery BusinessMAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old
Westchester Chef Sources Local Ingredients For Soup Delivery Business
The Daily Voice - Mount Vernon / Posted yesterday
MAMARONECK, N.Y. -- Daniel Testa is a on a soup mission. With his two-year-old Mamaroneck-based company, Fifty-Two Soups , his goal is to provide a better alternative to current take out options that are affordable and of the highest quality.... Read more
29 related stories
1d
The Daily Voice - Fairfield
Fairfield County's Dough & Co. Continues To Grow, ExpandWESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the
Fairfield County's Dough & Co. Continues To Grow, Expand
The Daily Voice - Fairfield / Posted yesterday
WESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the palette and nourishing the soul. It's the mission behind Dough & Co . the dessert business she started in January 2014. "The brand stands for quality, taste, authentic... Read more
5 related stories
2d
The Daily Voice - Wilton
Fairfield County's Dough & Co. Continues To Grow, ExpandWESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the
Fairfield County's Dough & Co. Continues To Grow, Expand
The Daily Voice - Wilton / Posted 2 days ago
WESTON, Conn. -- Weston resident Christina Mattinson is all about pleasing the palette and nourishing the soul. It's the mission behind Dough & Co . the dessert business she started in January 2014. "The brand stands for quality, taste, authentic... Read more
5 related stories
2d
The Medina County Gazette
Freshness and care propel Sandridge Foods Corp. — The Medina County GazetteMark D. Sandridge had just graduated from Ohio State University with a degree i
Freshness and care propel Sandridge Foods Corp. — The Medina County Gazette
The Medina County Gazette / Posted 2 days ago
Mark D. Sandridge had just graduated from Ohio State University with a degree in food science and was ready to assume a major role in his father’s fresh-foods manufacturing business. Vincent Sandridge, who passed away in 1999, had other ideas. “I... Read more
3d
The Longview News-Journal
Business Beat: Edible Art expands; Rowdy Taco to be The CatchEdible Art Specialty Cakes and Cookies will bring an "upscale" feel to South St
Business Beat: Edible Art expands; Rowdy Taco to be The Catch
The Longview News-Journal / Posted 3 days ago
Edible Art Specialty Cakes and Cookies will bring an "upscale" feel to South Street and claim its place as the "Home of the Free Texas Cookie" when it opens the doors to its new retail shop Tuesday. Owner Debbie Fontaine baked out of her home before... Read more
3d
York Daily Record
2016 leisure, travel bus trips scheduledThe following York County groups are planning one- or two-day bus trips. For de
2016 leisure, travel bus trips scheduled
York Daily Record / Posted 3 days ago
The following York County groups are planning one- or two-day bus trips. For details, call the numbers. Clearview Terrace Apartments is offering the following bus trips. For details, call 717-632-8081. Philadelphia Pops 100 Years of Broadway: April... Read more
4d
Times News
Kathleen Gerhard and Bruce ArrowoodTom J. and Sue Ann Gerhard of Weatherly have announced the engagement of their
Kathleen Gerhard and Bruce Arrowood
Times News / Posted 4 days ago
Tom J. and Sue Ann Gerhard of Weatherly have announced the engagement of their daughter, Kathleen Marie, to Bruce T. Arrowood, son of Bruce and Memory Arrowood of Mehoopany and Sebring, Florida. The bride-to-be is a 2002 graduate of Marian Catholic... Read more
4d
Crain's Detroit Business
Northern Michigan winery tailors tastings to younger drinkersPhoto by John RussellChateau Chantal overlooks the water on northern Michigan's
Northern Michigan winery tailors tastings to younger drinkers
Crain's Detroit Business / Posted 4 days ago
Photo by John RussellChateau Chantal overlooks the water on northern Michigan's Old Mission Peninsula. For love of wine More than 59,000 people visited Chateau Chantal in 2015. Here's where they came from — and what they spent — for a glimpse at the... Read more
5d
Business Wire
Marcus® Hotels & Resorts Names Susan Terry Vice President of Culinary and Food & Beverage Operations; Promotes Mark Weber to Director of Culinary OperationsMs. Terry will oversee the company’s food and beverage operations including cat
Marcus® Hotels & Resorts Names Susan Terry Vice President of Culinary and Food & Beverage Operations; Promotes Mark Weber to Director of Culinary Operations
Business Wire / Posted 5 days ago
Ms. Terry will oversee the company’s food and beverage operations including catering, banquets and more than 40 signature restaurants, bars and lounges across 19 properties. She will be responsible for strategic planning, financial performance,... Read more
6d
NBC News
Meet the #NBCBLK28 NBCBLK is using the 28 days in the month of February to honor 28 of the natio
Meet the #NBCBLK28
NBC News / Posted 6 days ago
NBCBLK is using the 28 days in the month of February to honor 28 of the nation's most talented innovators and game changers — all ages 28 years and younger. Beginning February 1st, NBCBLK will reveal one profile each day of the... Read more
6d
NBC News
NBCBLK28: Roshara Sanders: The View From Chef's TableRoshara Sanders, 26, Bridgeport, Conn. Army Veteran/Chef Roshara Sanders' lif
NBCBLK28: Roshara Sanders: The View From Chef's Table
NBC News / Posted 6 days ago
Roshara Sanders, 26, Bridgeport, Conn. Army Veteran/Chef Roshara Sanders' life is a series of promises fulfilled. The Army veteran-turned-sous chef would never have gone on to win the Food Network competition, "Chopped: Military Vets," if not for... Read more
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