Culinary Institute of America articles over last 30 days

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2014/04/16 17:35
2014/04/16 17:35
1d
Ah, chocolate ... Finding handmade sweets before Easter By Naomi LaChance, Special to Berkshires Week and Shires of Vermont Joshua Needleman of Choicolate Springs makes chocolate with Sarah Baron of...
2014/04/16 17:35
2014/04/16 17:35
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2014/04/16 08:41
2014/04/16 08:41
1d
The Yale Bakery has cooked up a plan to move locations this summer. Currently situated in the basement of Commons, the Yale Bakery — a full service bake shop that produces all the baked goods served...
2014/04/14 21:30
2014/04/14 21:30
3d
More than 10 years after opening in Keego Harbor, award-winning Jeremy Restaurant & Bar will close its doors at the end of dinner service May 3 to make way for a new restaurant in the same location,...
2014/04/13 02:34
2014/04/13 02:34
4d
Bowling for Soup records 20th anniversary release Bowling for Soup, a Grammy-nominated band that has roots in Denton, is crowdsourcing its upcoming record, Songs People Actually Liked: Vol 1, The...
2014/04/11 13:28
2014/04/11 13:28
6d
A sharp cutting edge is found with the hottest young talent helming the stoves across America. Gayot.com brings you five top toques 30 years old and under whom we believe are destined to be tomorrow’s...
2014/04/10 19:27
2014/04/10 19:27
7d
In the age of celebrity chefs and reality TV, having a digital presence and worthy television material is as important as knowing how to flambé. Chef's Roll claims to help elevate chefs'...
2014/04/09 11:01
2014/04/09 11:01
8d
But thanks to a partnership between owner Justin “Nic” Nicholas, the Holloway Restaurant Group and the Myriad Gardens Foundation, Ice House was born along Ron Norick Boulevard next to Park House....
2014/04/09 05:04
2014/04/09 05:04
8d
It's clear I'm not the only one happy about the changing seasons. The birds are back, and they chirp all day and all night, making it known that summer is on its way. With the warmer weather comes...
2014/04/07 15:40
2014/04/07 15:40
10d
Jarrod Spangler joined the ranks of those leveraging their networks – social and otherwise – to help crowd fund, or raise money, to outfit his Italian-inspired butcher shop, MEat, in Kittery Foreside,...
2014/04/06 05:09
2014/04/06 05:09
11d
River Rock Inn in Milford renovates, reopens April 06, 2014 The River Rock Inn and Restaurant in Milford, once the subject of a reality television show, but closed since February, will reopen...
2014/04/04 21:25
2014/04/04 21:25
13d
Last month Fanny and Patrick Panella of Bin 152 opened Chez Nous. This month, two, count ’em two, other new French restaurants open: Brasserie Gigi and Bistro Toulouse. First, Brasserie Gigi, the work...
2014/04/04 11:28
2014/04/04 11:28
13d
... 4, 2014) Donald Kolp is returning as general manager of The Brotherhood of Thieves restaurant, a position he previously held from 2005-2008. Returning to the island after three years as...
2014/04/04 07:41
2014/04/04 07:41
13d
With graduation quickly approaching, Yale Dining hopes to make the transition to life after college a little more palatable for the Class of 2014. This month, Yale Dining is offering three workshops...
2014/04/03 19:02
2014/04/03 19:02
14d
It’s what every budding chef dreams of, except without the dishes and mopping. There is quite of bit of grunt work in the kitchen, the students learn. So the conservatory does lose a few students each...
2014/04/03 19:02
2014/04/03 19:02
14d
Your high school student might be able to calculate the perimeter of an isosceles triangle, but can he debone a chicken? Well, students in Orange County School of the Arts’ fairly new Culinary Arts...
2014/04/03 17:18
2014/04/03 17:18
14d
A new restaurant named Preserve will open later this spring on Main Street in Annapolis. The location is the old Aqua Terra space, which closed in April 2012. The owners of Preserve are a married...
2014/04/03 08:11
2014/04/03 08:11
14d
A former Red Sox left-handed pitcher with a counter-culture nickname, a California wine maker originally from Dover, a University hockey arena and a couple of high-power chefs. What do they all have...
Read more at Fosters.com, Fosters.com
2014/04/02 21:15
2014/04/02 21:15
15d
Local food trucks are preparing to hold the Dayton area’s first major food truck rally of the year 5 to 9 p.m. Friday on the Yankee Car Wash and Detailing lot, 8150 Yankee St. in Washington Twp.,...
2014/04/02 09:21
2014/04/02 09:21
15d
PEABODY — More than 100 senior citizens flocked to Brooksby Village Monday for a special culinary treat at the sprawling retirement complex off Route 114. The event was dubbed the first “Taste of...
2014/04/01 20:19
2014/04/01 20:19
16d
Food & Wine revealed the winners of its Best New Chefs awards for 2014 this morning in a series of selfies posted by magazine editor Dana Cowin. For the photos, Cowin asked the 12 winners — from 10...
2014/04/16 17:35
2014/04/16 17:35
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