Culinary art articles over last 30 days

- articles last 30 days - articles per day
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2012/05/26 04:39
2012/05/26 04:39
34m
... fare. But nestled into an unassuming spot on Church Street just off Main is a particularly outstanding culinary nugget: the award-winning Chef�s Table. This inviting restaurant...
2012/05/26 04:39
2012/05/26 04:39
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2012/05/26 04:39
2012/05/26 04:39
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2012/05/26 04:15
2012/05/26 04:15
58m
Feed the backers Alec Baldwin didn’t start spats with everyone in Cannes. The actor hosted a dinner at restaurant Baoli for the backers of his documentary “Seduced and Abandoned” with James Toback,...
2012/05/25 06:03
2012/05/25 06:03
23h
Culinary programs, the crown jewel at Cincinnati State Technical & Community College, lost $217,000 last year and are facing a major restructuring. The Summit restaurant is the primary factor, losing...
2012/05/25 04:12
2012/05/25 04:12
1d
... of the Grace's Kids Café Community Kitchen celebrated their graduation Thursday. The 46th Culinary arts class held their ceremony at America's Second Harvest. The Culinary arts program...
2012/05/24 23:33
2012/05/24 23:33
1d
... studies in taste) program, Le Cordon Bleu Paris, is offering a unique opportunity to participate in a one-day initiation course dedicated to the new “Note by Note” culinary...
2012/05/24 05:07
2012/05/24 05:07
2d
... in Latin cuisines. That program eventually became the third American campus of the Culinary Institute of America, and Iliana de la Vega continues to be a highly respected member of...
2012/05/23 21:17
2012/05/23 21:17
2d
Porch: bringing our Lowcountry Southern food with modern interpretation from Charleston, a top culinary destination, to one of the most renowned culinary cities in the world: New York," Doyle...
2012/05/23 20:38
2012/05/23 20:38
2d
Don't Miss Popular Headlines Latest Tech News Having transformed the den and the living room, technology is about to revolutionize the kitchen and even the laundry room. Manufacturers are...
2012/05/23 17:14
2012/05/23 17:14
2d
ALPHARETTA, Ga. -- The guest chef in Alpharetta High School's Culinary arts class began the class by instructing students on cooking preparation techniques and assigning duties. "Go ahead and rinse...
2012/05/23 16:29
2012/05/23 16:29
2d
MISSOULA- Hellgate High School students are learning the Culinary arts can spark their imagination and lead to a lucrative profession thanks to a recent One Class at a Time grant from Allegiance...
2012/05/23 16:12
2012/05/23 16:12
2d
... deal with work tension, she decided to make her cooking hobby her career. She did a fast-track Culinary arts program in Colorado and hasn't looked back. That was followed by a few years of...
2012/05/22 22:25
2012/05/22 22:25
3d
... can lead to a new career in six weeks, a spokesman said, or $6,000 toward the Classic Culinary arts or Classic Pastry Arts programs (tuition, $29,500 to $33,500). Those programs run for...
2012/05/21 19:01
2012/05/21 19:01
4d
East End and was awarded a special loan from The Grow America Fund. I am a member of the American Culinary Federation and participate in many local fundraisers in this city. We and other small...
2012/05/21 13:56
2012/05/21 13:56
4d
Bites & Sips - Carolina Beach sees change Published: Monday, May 21, 2012 at 9:23 a.m.Last Modified: Monday, May 21, 2012 at 9:23 a.m. It's been a busy week for the Carolina Beach area, with the...
2012/05/21 10:09
2012/05/21 10:09
4d
... in construction. Now with the help of BP funding, IRD has created a similar program for Culinary arts. "Many of our students that came in were also interested in culinary or in the...
2012/05/20 08:46
2012/05/20 08:46
5d
... was judged by three top pastry chefs -- Manfred Bast, member of the American Academy of Chefs Culinary Hall of Fame; Gunther Heiland, master pastry chef at the American Culinary Federation; and...
2012/05/20 06:15
2012/05/20 06:15
5d
... with cooking classes, entertaining and some consulting projects, she began a lifetime of culinary excursions with hot dogs and canned beans. She was in second grade in Nebraska, and she...
2012/05/19 05:13
2012/05/19 05:13
7d
Phil Vettel, a graduate of Eastern Illinois University, joined Tribune Company (at Suburban Trib) in 1979, and has been The Tribune�s restaurant critic since 1989. He has a wife and two sons, one or...
2012/05/19 00:08
2012/05/19 00:08
7d
... kind are also being made in the kitchens of Chicago. About 200 restaurants are taking part in the city-wide initiative "Chicago's Culinary Crossroads" which will spotlight the city's...
2012/05/18 06:33
2012/05/18 06:33
7d
... the Kiri brand, took place last November, with more than 90 professionals applying to take part. The aim of this competition was to promote the superior quality of Kiri cream cheese, and to...