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Food & Wine announces best new chefs of 2015
... & Wine magazine has released its annual list of the best new chefs across America. Making the cut in 2015 are a chef with a doctorate in neuroscience, a one-time "Top Chef" contestant and a...
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New York City
Three fresh ways to savour New York
The city that never sleeps doesn't stop eating, either. Three of my favourite flavours in New York right now are newcomers that expand on what it means to be a French bistro, a ramen joint and a good...
Read more at iol.co.za
For ailing cooking star Jacques Pépin, a cornucop...
Jacques Pépin salutes guests at his party Friday via Skype. More than 100 chefs and others baked cakes in honor of the cooking luminary’s 80th birthday, which was celebrated at the International...
Read more at Washington Post
International Association of Culinary Professionals
the Washington Post
10 up-and-coming fast-food chains taking over Ame...
When McDonald’s gathers franchisees for a “Turnaround Summit,” and Chick-fil-A starts serving fair-trade cold brew, you know the fast-food landscape is changing. The industry’s longtime leaders have...
Read more at Business Insider
Impressions' Chef Cyrille Soenen inducted as "Mas...
Chef Cyrille with his certificate flanked by this year's other inductees. (SPOT.ph) After the inclusion of Antonio's Fine Dining in the prestigious Asia's 50 Best Restaurant comes more prestige for...
Read more at Spot.ph
Digest: Led Zeppelin feast at Beast + Bottle, whe...
... been a Led Zeppelin fan since middle school, but that album is also played a lot in our kitchen," said chef-owner Paul Reilly. "I've definitely found that when we need a bit of a kick-start,...
Read more at Denver Post
Samsung NE58H9970WS Slide-In Induction Chef Colle...
Priced at a cool $3,699 and sitting at the pinnacle of Samsung's elite kitchen appliance brand, the Samsung Slide-In Induction Chef Collection Range comes with all the bells and whistles a well-heeled...
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Filipino in New York
We all know that New York is an unparalleled culinary melting pot, with the cuisines of almost every nation in world represented within its five boroughs. New York has everything to suit every...
Read more at Manila Standard Today
Turn It Around, McDonald’s! Fast-Casual Chains Ar...
What to eat. What not to eat. Turn It Around, McDonald’sI don’t want to live in a world of “fast casual” and “better burgers.” The golden arches are sagging. “McDonald’s is in an absolute free...
Read more at Slate
The New York Times
Epicerie Boulud to Serve Cocktails in World Trade...
FINANCIAL DISTRICT — When the massive World Trade Center transportation hub finally opens in late 2015, there will be at least one spot to grab a cocktail. Gourmet cafe Èpicerie Boulud, set to open a...
Read more at DNA Info
A Charleston Wine + Food Festival 10-year tell-all
A decade of decadence is one way to describe the Charleston Wine + Food Festival's past 10 years. What began in 2006 as a local culinary gathering has grown into a huge, nationally recognized four-day...
Read more at Charleston City Paper
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