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2012/05/25 22:47
2012/05/25 22:47
22h
Neighborhood Eats: Cheese ravioli from Caselnova
BROOKLYN (WABC) -- It's a taste of Italy in the Columbia Street waterfront district, just next to Red Hook in Brooklyn. Dean Caselnova's eponymous Italian restaurant features hearty entrees, pizzas...
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Matthew Mead CONCORD Elizabeth Karmel Dean Caselnova McDonald's
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2012/05/25 22:47
2012/05/25 22:47
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2012/05/25 22:47
2012/05/25 22:47
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2012/05/25 19:01
2012/05/25 19:01
1d
Whorls away
CHEAP EATS Way out in the water. A severed head, a small treasure in gold, or drugs, my own death, fish, a baby in a basket, the murder weapon, the meaning of life, peace and quiet, a clue .. . A...
Sweetpee Sun
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2012/05/25 14:39
2012/05/25 14:39
1d
Restaurant Profile: Paolo's Italian Restaurant in...
Paolo’s Italian Restaurant 2418 Cherryville Road, Northampton Perhaps the most telling thing about Paolo’s Italian Restaurant is that its Culinary Institute of America-trained chef turned down a job...
Joe Sweeney Paolo Nota Culinary Institute of America Paolo’s Italian Restaurant Culinary Institute
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2012/05/24 17:48
2012/05/24 17:48
2d
Season's chef a finalist for Best Dish in NC
The competition is a statewide contest designed to determine the state's top restaurants that use and promote North Carolina food products on their menus. Fassbender's entry for the competition is a...
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Asheville Market Place Restaurant William Dissen The Market Place restaurant Southern Appalachian Brewery
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2012/05/24 16:25
2012/05/24 16:25
2d
Hearty Italian restaurant Zibibbo gets colourful ...
THE decor of Zibibbo might have changed since we last dined there, but luckily the hearty Italian cuisine remains the same. Head chef and owner Salvatore Cardinale has given the restaurant a lift...
Salvatore Cardinale Alison Buffalo
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2012/05/24 00:08
2012/05/24 00:08
2d
HuTong Dumpling Bar
Melburnians are Donkey Kong for Dumplings, and HuTong Dumpling Bar is our high temple of Jiaozi. But the dumpling craze isn't some New Gold Mountain fad, as this museum of Chinese cuisine...
Melbourne Hutong Dumpling Bar temple of Jiaozi Shanghai Sydney
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2012/05/23 14:23
2012/05/23 14:23
3d
Pierogi Pop-Up
... recalls. Things became more stable for Syp last weekend, when she served her first plates of Dumplings at her new pop-up restaurant at Cobblestone Deli and Café in Burlington. Syp first shared...
Miranda Syp Cobblestone Deli L.A. Central Vermont Community Action Council
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2012/05/22 13:27
2012/05/22 13:27
4d
Cooper's Hawk will open on the Plaza this fall
Oenophiles, this one's for you. Cooper's Hawk Winery & Restaurant will open in the former 810 Zone space at 4686 Broadway on the Plaza this fall. Every item on the menu comes with a suggested wine...
Cooper's Hawk Winery Orland Park
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2012/05/22 07:57
2012/05/22 07:57
4d
What's in a well-stocked pantry
What's in a well-stocked pantry With the lazy days of summer on the horizon, it's a good time to think about filling your pantry. While a good shopping list is the key to a quick and painless trip to...
2012/05/21 21:42
2012/05/21 21:42
4d
Vodka On The Vistula: How To Visit Poland
Save up your zlotys to plunge into Poland, a bit off the beaten Euro path and very Old World. Exeter International will escort you for 8 days on a tour that has won the National Geographic esteemed...
Exeter International Warsaw Krakow Kraków’s Old Town Square United Nations Educational Scientific and Cultural Organization
MENTIONED
2012/05/19 02:53
2012/05/19 02:53
7d
Culinary SOS: 14K's tuna tartare
Dear SOS: My wife and I recently dined at the 14K restaurant at the Crowne Plaza in Washington, D.C., during happy hour, and we had the most wonderful and addictive ahi tuna tartare. We had it every...
Crowne Plaza Washington D.C. Matt Euen L.A.
MENTIONED
2012/05/18 14:51
2012/05/18 14:51
8d
Kluska
Kluska means ''dumpling'' in Polish and there's a polka of them on the menu, from pierogi (dough Dumplings) to pyzy (mashed potato), all house-made. It's a carb-lover's paradise and the servings...
Kluska Barbara Szwed Eddie Jim Kluska Restaurant
MENTIONED
2012/05/16 21:37
2012/05/16 21:37
9d
Japanese Dumpling
... seal the top. Place a large frying pan over a high heat, add sesame oil and place gyoza Dumplings. Add 3/4 cup water, cover with lit and cook on medium heat for about 6-7 minutes or until...
2012/05/16 12:07
2012/05/16 12:07
10d
‘Polish Classic Recipes’ to savor
In compiling the cookbook, "Polish Classic Recipes," an extension of a critically acclaimed cookbook called "The Art of Polish Cooking," by his mother, Alina Zeranska in 1968, Peter and Laura Zeranski...
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Peter Zeranski Laura Zeranski SHORTBREAD Salt and pepper Pittsburgh
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2012/05/16 10:11
2012/05/16 10:11
10d
Wednesday May 16th: Valicenti Organico - New Hamp...
Wednesday May 16th: Valicenti Organico Michelle Splaine and David Vaicenti have a shop that will make your mouth water. Valicenti Organico makes fresh pasta, ravioli, sauces and breads in their...
David Vaicenti Michelle Splaine Fritz Wetherbee
MENTIONED
2012/05/16 07:28
2012/05/16 07:28
10d
The missing ingredient: Convenience
As I continue choking my way through the assortment of boxed �healthy� frozen dinners in my freezer, something kept dinging in the back of my mind like the annoying �beep beep beep� of the microwave...
2012/05/13 20:34
2012/05/13 20:34
13d
New festival to announce more talent
JACKSON, Miss. � The first annual Southern Crossroads Music and Tamale Festival is adding to its list of performers. Organizers plan a Monday news conference to discuss the event that will feature a...
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Southern Crossroads Music JACKSON Music and Tamale Festival Coliseum Box Office Pat Leblanc
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2012/05/11 14:50
2012/05/11 14:50
15d
Martha Sherpa's Hong Kong kitchen heats up
... shrimp in yellow wrappers (nor mai bao); and steamed shrimp, pork and shiitake mushroom Dumplings in yellow wrappers (sui mai). The dishes are popular on dim sum menus the world over;...
3
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Martha Sherpa Penny Watson Getty Images Martha Sherpa's Cooking School Kowloon
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2012/05/10 16:26
2012/05/10 16:26
16d
Kids Cooking Classes Offered At Downtown Disney -...
Kids Cooking Classes Offered At Downtown Disney Place the flour in the work bowl of a stand mixer. Begin to add the egg yolk to the mixer. Using the dough hook on low to medium speed, work the...
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Mother's Day Salt and pepper King Arthur Flour Company Marisa Collarini Vitamin A
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2012/05/09 22:49
2012/05/09 22:49
16d
The Gossiping Gourmet: A taste of Taiwan in O.C.
... the skin. We just peeled it off and enjoyed the succulent meat. A steamer basket of pork Dumplings was distinguished by the fact that a broth oozed out of the Dumplings when you bit into...
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RELATED
Beijing Szechuan Cantonese ELLE HARROW TERRY MARKOWITZ
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