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2012/05/27 00:53
2012/05/27 00:53
3h
Summer TV Preview: New reality shows include 'Sno...
The summer TV forecast: severe obstacle courses, patches of culinary flair and a chance of love for dating hopefuls. The season may not officially start until June 20, but many networks have already...
America's Got Talent The Next Food Network Star Howard Stern Bachelorette
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2012/05/27 00:53
2012/05/27 00:53
Latest videos
2012/05/27 00:53
2012/05/27 00:53
Latest from Twitter
2012/05/27 00:45
2012/05/27 00:45
3h
Gourmet takeaway service for fine diners comes to...
By EMMA COWING YOU MAY never dine out again. A new gourmet takeaway food service that promises Michelin-quality food delivered to your door is to be launched in Edinburgh. The service, which...
Edinburgh Simon Prockter Jonathan Trew Michelin London
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2012/05/26 23:10
2012/05/26 23:10
4h
Palm Beaches Restaurant Week to include island ea...
Special to the Daily News Remember Palm Beach Restaurant Week? The 2009-launched promotion, with several island restaurants offering specially priced lunch and dinner menus, is gone, but now comes...
Palm Beach WEST PALM BEACH Michael R. McCarty Temple Orange The restaurant
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2012/05/26 21:51
2012/05/26 21:51
6h
Can LeBron-Wade assume throne of NBA partners?
... never seen two players like them together,'' says Ramsay, 86. "No, no,'' he says. "Michael, of course, is the best. But Pippen didn't attack offensively like these two do. He couldn't do what...
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Miami Dwyane Wade LeBron James Indiana Pacers Miami Heat
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2012/05/26 19:03
2012/05/26 19:03
8h
Chicago Gourmet Pre-Sale Tickets On Sale May 31
Bon Appétit presents Chicago Gourmet 2012 isn't for another four months but pre-sale tickets to the Sept. 28-30 event at Millennium Park go on sale 10 a.m. Thursday, May 31. For a limited time, and...
Justin White Small Bar Greg Biggers Dirk Flanigan Pastry Chef Patrick Fahy
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2012/05/26 18:48
2012/05/26 18:48
9h
Tassie's best a feast to savour Tasmania News
SAVOUR Tasmania's "Feast of Chefs" attracted a sell-out crowd of 540 last night. The event, at Hobart's Princes Wharf No. 1shed, was to showcase the abilities and talents of 64 Australian and...
Hobart Peter Brown Richard Cornish Dubai Vicki Colville
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2012/05/26 16:19
2012/05/26 16:19
11h
$9.5M lottery win difficult for Canadian chef
ROFLMAO - its your innate modesty and humility that keeps us coming back for more. and THAT is why all the wimmins (when not in the kitchen) just lurv ya so much... and the rest of us respect ya...
ROFLMAO
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2012/05/26 15:16
2012/05/26 15:16
12h
"Over Time" with sportswriter Frank Deford
THE Dish, with Richard Blais Richard Blais won Bravo's "Top Chef: All Stars." He actually got his start in McDonalds. He's opening his first restaurant in Atlanta, called The Spence. And he shared...
Read more at CBS News, CBS News
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Richard Blais Top Chef Atlanta
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2012/05/26 06:16
2012/05/26 06:16
21h
Visiting Thai chef dispels misconceptions
Chef McDang plates his sour coconut and galangal soup with the help of Chef David Gilbert, left, and Chef Stephan Pyles, center, during his "Principles of Thai Cookery" class at Sustenio, Saturday,...
Jennifer Whitney Express-News the Express David Gilbert Pad Thai
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2012/05/26 04:39
2012/05/26 04:39
23h
The Chef's Table in Waynesville offers 'casual fi...
Waynesville boasts an eclectic assortment of independent dining options, from cozy coffee shops to upscale country-club fare. But nestled into an unassuming spot on Church Street just off Main is a...
Josh Monroe Waynesville Reynolds High School Asheville-Buncombe Technical Community College Culinary Institute Asheville-Buncombe Technical Community College Culinary Institute
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2012/05/26 02:26
2012/05/26 02:26
1d
Chef's Challenge - George Francisco
FIND A CHEF: Listen back to past chef's who have taken the challenge. WEEKENDS: Find more information and stories from 702 Weekends Originally from America, George started his career under renowned...
John Susman Grant Hilliard Marcel Desaulniers Sydney US West
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2012/05/26 02:26
2012/05/26 02:26
1d
Chef's Challenge - George Francisco
FIND A CHEF: Listen back to past chef's who have taken the challenge. WEEKENDS: Find more information and stories from 702 Weekends Originally from America, George started his career under renowned...
John Susman Grant Hilliard Marcel Desaulniers Sydney US West
MENTIONED
2012/05/26 01:47
2012/05/26 01:47
1d
Todd's Unique Dining stands strong
A lot of neighborhood restaurants have come and gone since Todd’s Unique Dining opened on Sunset. Success smells like this halibut special, with root vegetables, artichokes and a light caper...
Todd Clore Anthem
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2012/05/26 00:48
2012/05/26 00:48
1d
It's our great Tassie feast Food & Wine
CELEBRITY chef Frank Camorra will take on one of the biggest challenges of his career tonight cooking for about 540 people in Hobart. The Barcelona-born chef, who owns Melbourne's famed MoVida, is...
Read more at The Mercury, The Mercury
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Frank Camorra Hobart Barcelona Princes Wharf Melbourne
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2012/05/25 18:25
2012/05/25 18:25
1d
Eat Your Veggies: cauliflower, spicy greens, cher...
It's the height of the spring season and vegetables are taking center stage on plates all over town. We called around to some of the chefs most dedicated to the veg to see what they are offering this...
Kevin Johnson Michelle Weaver Craig Deihl Josh Keeler Jim Martin
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2012/05/25 16:44
2012/05/25 16:44
1d
Cool restaurant debuts
Chewing through this latest list of new restaurants, can you tell where our dining scene’s headed? Maybe San Diego will embrace pork belly as bar fare. Or we’ll keep blowing kisses at New York. Look...
NEW YORK Brian Malarkey San Diego restaurant rsvps. James Brennan
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2012/05/25 15:44
2012/05/25 15:44
1d
Broken Rock Silly Strings Rob
PAXTON -- An inmate at the Ford County Jail was found dead by correctional officers this morning.... U of I Chemist Jesse Miller opens and dissects Robert's 10 year old can of soup... U of I Chemist...
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Rob Gets Moving Andrea Hartman Jesse Miller Hoopeston Hoopeston High School
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2012/05/25 15:19
2012/05/25 15:19
1d
Certified Angus Beef opens new culinary center
Certified Angus Beef opens new culinary center By Doug Rich Sous-vide Certified Angus Beef filet of sirloin with roasted fiddleheads, asparagus, fava bean salad with spring pea foam and balsamic...
CAB LLC Culinary Center John Stika Doug Rich Angus Beef
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2012/05/25 14:42
2012/05/25 14:42
1d
Frozen Dinners For Foodies
We all love to eat. It’s how we’re built — you expend energy and then you need to add it back. The energy is food, and we have choices as to what we feed ourselves. Americans have become more...
Olive Garden Applebee’s Corner Bakery Pop-Up Pantry David Hauslaib Pop-Up Pantry
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2012/05/25 14:39
2012/05/25 14:39
1d
Restaurant Profile: Paolo's Italian Restaurant in...
Paolo’s Italian Restaurant 2418 Cherryville Road, Northampton Perhaps the most telling thing about Paolo’s Italian Restaurant is that its Culinary Institute of America-trained chef turned down a job...
Joe Sweeney Paolo Nota Culinary Institute of America Paolo’s Italian Restaurant Culinary Institute
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