Graham Elliot articles over last 30 days

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2015/04/18 22:25
2015/04/18 22:25
2d
The culinary world lost a visionary this week. Homaru Cantu, a specialist in the avant-garde approach to cooking known as molecular gastronomy, died Tuesday in Chicago at the age of 38. The Cook...
2015/04/18 22:25
2015/04/18 22:25
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2015/04/17 15:52
2015/04/17 15:52
3d
Services for famed Chef Homaro Cantu will be held Friday at St. Viator Parish in Chicago’s neighborhood of Irving Park. Visitation will start at 11 a.m. at the church located at 4140 W. Addison, and...
2015/04/15 22:46
2015/04/15 22:46
5d
The NFL Draft comes to Chicago at the end of the month for the first time in 51 years, but the event will only last for three days. To help you get the most out of your fan experience, we've rounded...
2015/04/15 18:13
2015/04/15 18:13
5d
In 2005, just about every top food writer in America visited Chicago, and three chefs drew them here. First, of course, was Grant Achatz, whose restaurant, Alinea, was inspiring cover stories even...
2015/04/15 03:13
2015/04/15 03:13
5d
The NFL Draft is coming up fast, and now we know details of what 'Draft Town' will look like and what fans can do in what is being billed as a three day fan fest. The heart of the fan experience, as...
2015/04/15 02:13
2015/04/15 02:13
5d
Chicago is on the clock. With the NFL draft just over two weeks away, more ambitious plans were revealed Tuesday to entertain thousands of fans and showcase the league throughout the week with free...
2015/04/14 18:46
2015/04/14 18:46
6d
Chicago chef and restaurateur Graham Elliot was selected to choose the menu of food vendors at the upcoming NFL Draft in Chicago. Elliot was named the official "culinary curator" for the event,...
2015/04/07 06:24
2015/04/07 06:24
13d
And then there were eight. Vernon’s MasterChef Canada contestant Jennifer Innis has survived yet another week on the televised cooking competition after her team won the team challenge on Sunday’s...
2015/03/31 15:13
2015/03/31 15:13
20d
Another day, another big recognition for 42 Grams and chef Jake Bickelhaupt. The high-end BYO in Uptown scored two Michelin stars in its first year in business (2014), and now chef and partner Jake...
2015/04/18 22:25
2015/04/18 22:25
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