James Beard Foundation articles over last 30 days

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2013/05/18 19:07
2013/05/18 19:07
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Culinary roots05/16/13 Trevor Kunk is the chef de cuisine at Blue Hill in New York City’s Greenwich Village, which the James Beard Foundation just named "most outstanding restaurant." Bright...
2013/05/18 19:07
2013/05/18 19:07
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2013/05/18 19:07
2013/05/18 19:07
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2013/05/17 16:22
2013/05/17 16:22
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GULFPORT -- A $60,000 grant from the Emeril Lagasse Foundation will help the Lynn Meadows Discovery Center take another step toward having a professional theater on its grounds. Lagasse, who recently...
2013/05/16 05:06
2013/05/16 05:06
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The S.C. Book Festival will run from 10 a.m. to 5 p.m. Saturday and noon to 4 p.m. Sunday at the Columbia Metropolitan Convention Center, 1101 Lincoln St. Admission is free. Make your own book...
2013/05/15 20:45
2013/05/15 20:45
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There will be a parade, singing and dancing in May's Lick on Saturday, all in celebration of asparagus. A festival in honor of the most elegant of all vegetables will be 11 a.m. to 6 p.m. in the...
2013/05/15 18:19
2013/05/15 18:19
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By Richard Leong NEW YORK (Reuters) - Two Americans chefs representing different culinary styles shared the country's highest cooking honor on Monday. The James Beard Foundation named David Chang,...
2013/05/15 04:06
2013/05/15 04:06
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Black Expo presents Taste of Black Columbia Celebrate local chefs, caterers and restaurants during the third annual Taste of Black Columbia at Carolina Coliseum during Black Expo weekend. The party...
Read more at The State, Columbia Star
2013/05/13 17:30
2013/05/13 17:30
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May 13, 2013 (CHICAGO) (WLS) -- Chicago celebrity chefs, including Rick Bayless, Paul Kahan and Carrie Nahabedian, will host three course, sit-down dinners during the Taste of Chicago. It's part of...
2013/05/12 22:40
2013/05/12 22:40
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Most recognize Emeril Lagasse as the celebrity chef, restaurateur and colorful TV personality whose expressions of “kick it up a notch” and “Bam!” flavor his talk and reflect his dishes. But Lagasse...
2013/05/09 21:54
2013/05/09 21:54
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Lifetime Achievement: James Wines The work of James Wines, founder and president of New York-based architecture firm SITE, encompasses buildings, public spaces, environmental art, landscapes, master...
2013/05/09 18:33
2013/05/09 18:33
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FRASCA EARNS James Beard Foundation AWARD The Boulder restaurant has won the award for Outstanding Wine Program from the James Beard Foundation, a nationally respected nonprofit that dishes out...
2013/05/09 05:06
2013/05/09 05:06
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Last week brought more good news for people in the local food community. The best news, of course, is that Austin Bakes for West raised over $20,000 to aid relief work in West, Texas. Congratulations...
2013/05/09 05:06
2013/05/09 05:06
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Culinary Arts Career ConferencePalmer Events Center, 900 Barton Springs Rd.,Tuesday, May 14, 9am-5pm Earlier this spring, a group of five junior and senior culinary arts students from John B....
2013/05/08 21:16
2013/05/08 21:16
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Food may not have been their first calling, but coming late to the culinary scene clearly hasn't slowed David Chang and Paul Kahan. On Monday, the two were jointly honored as the nation's most...
2013/05/08 16:11
2013/05/08 16:11
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Kansas Legislators to Resume Session, Budget Talks TOPEKA, Kan. (AP) — Kansas legislators are returning to the Statehouse to resume the 2013 session, continuing negotiations to settle spending issues...
2013/05/08 15:06
2013/05/08 15:06
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Taavo Somer wanted to design Isa, his wood-rich Brooklyn restaurant, without squabbles or mistakes, so he built almost everything himself, from the door knobs to the tables. “This way, your vision...
2013/05/08 14:57
2013/05/08 14:57
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Chris Henry grew up in Sausalito and Tam Valley, and has wonderful memories of the Sausalito waterfront. "I used to fish along here with my Dad every Saturday," says Henry as he recalled the...
2013/05/08 07:59
2013/05/08 07:59
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This weekend, I caught up with Hank Shaw, who won a James Beard Award Friday night in New York for best blog. Shaw was traveling with significant other Holly Heyser, journalist in residence at...
2013/05/07 21:34
2013/05/07 21:34
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Two years ago, on the night he was named the best young chef in the United States, Le Pigeon's Gabriel Rucker sported a black suit with purple Vans. This year, he did away with the suit. "I was...
2013/05/07 17:37
2013/05/07 17:37
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Just hours after winning the prestigious James Beard Foundation award for Best Chef in the Northeast, Melissa Kelly is back home in Rockland preparing to open her renowned Primo Restaurant for the...
2013/05/07 17:37
2013/05/07 17:37
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More than 12 hours after the MAX system suffered its worst non-weather-related meltdown in recent memory, TriMet technicians finally discovered the culprit Monday evening: a fried surge protector atop...