James Parsley

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3d
Daily Mail
The $400bn F-35 'running out of time and money'verification testing 'continue to be discovered at a substantial rate,' Gilmore
The $400bn F-35 'running out of time and money'
Daily Mail / Posted 3 days ago
verification testing 'continue to be discovered at a substantial rate,' Gilmore wrote to Air Force Secretary Deborah Lee James; General David Goldfein, the service's chief of staff; and Frank Kendall, the Pentagon's acquisitions chief. Share... Read more
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6d
Petluma360.com
Col. James Morehead Memorial in Petaluma(1 of )Planes from the World War II era are shown off at the Col. James B. More
Col. James Morehead Memorial in Petaluma
Petluma360.com / Posted 6 days ago
(1 of )Planes from the World War II era are shown off at the Col. James B. Morehead 100th Birthday in Spirit Memorial held at Petaluma Municipal Airport on Saturday, August 20, 2016. (ASHLEY COLLINGWOOD/FOR THE ARGUS-COURIER) (2 of )The American... Read more
9d
Australian Broadcasting Corporation
Hobart City Farm short on space, big on substanceits tiny size does not disappoint its dedicated group of workers. On the first
Hobart City Farm short on space, big on substance
Australian Broadcasting Corporation / Posted 9 days ago
its tiny size does not disappoint its dedicated group of workers. On the first day back in business after a winter break, James Da Costa, Sam Beattie and Bridget Stewart were hard at work weeding and preparing for the coming season. The farm... Read more
11d
The Seattle Times
Sea beet leaves and elderflower: Learning to forage in EnglandTOLLER PORCORUM, England — “This,” said our guide, James Feaver, “is our main c
Sea beet leaves and elderflower: Learning to forage in England
The Seattle Times / Posted 11 days ago
TOLLER PORCORUM, England — “This,” said our guide, James Feaver, “is our main course.” We were standing in front of a dung heap in a high meadow in the English countryside. Pushing up out of the ooze was a low-growing weed. He bent down, plucked a... Read more
12d
Dallas Morning News
This takeout chicken and wine pairing will make a weeknight feel super fancythan typical rotisserie chickens. Chef Suki Otsuki brines them whole, and marin
This takeout chicken and wine pairing will make a weeknight feel super fancy
Dallas Morning News / Posted 12 days ago
than typical rotisserie chickens. Chef Suki Otsuki brines them whole, and marinates them in olive oil, thyme, rosemary, parsley, garlic, and lemon zest before slow-roasting them in a massive rotisserie oven. The result is flavorful, tender meat... Read more
13d
TribLIVE
Vandergrift Festa Italiana attracts crowd despite wet weathernext year: she likes the idea of a contest honoring the best bagnet, a cold dip
Vandergrift Festa Italiana attracts crowd despite wet weather
TribLIVE / Posted 13 days ago
next year: she likes the idea of a contest honoring the best bagnet, a cold dip made of olive oil, garlic, anchovies and parsley. Carole Trentin, smarting over her second-place finish to her husband, liked the bagnet idea. It may appeal even... Read more
16d
13 WMAZ Macon
Gearing up for Macon's Taste of the Artsof the organizations cooking for the cause. “We make them with some veal, groun
Gearing up for Macon's Taste of the Arts
13 WMAZ Macon / Posted 16 days ago
of the organizations cooking for the cause. “We make them with some veal, ground beef, and pork. Add in a little onion and parsley,” she said. “Meatballs, this was a big hit in the '70s and '80s,” said Bearden. All of the money made at the Taste... Read more
18d
The Williamsport Sun-Gazette
Sea beet leaves and elderflower: Learning to forage for foodJimmy. On a classic English summer's day - meaning we experienced all weather
Sea beet leaves and elderflower: Learning to forage for food
The Williamsport Sun-Gazette / Posted 18 days ago
Jimmy. On a classic English summer's day - meaning we experienced all weather conditions in one afternoon - we met up with James Feaver, who gave up office work for professional foraging eight years ago. He now runs courses in south and southwest... Read more
20d
NJ.com
Where to eat now in N.J.: The 10 hottest restaurants for August(crispy octopus served either as a dish or on a roll), panino al tonno (fresh s
Where to eat now in N.J.: The 10 hottest restaurants for August
NJ.com / Posted 20 days ago
(crispy octopus served either as a dish or on a roll), panino al tonno (fresh seared tuna salad on sourdough), salsiccia (parsley and cheese sausage patty with provolone on a roll), or merluzzo oreganata (cod cake oreganata with arugula and... Read more
22d
Williamson Daily News
Mingo BOE personnel decisionsPK-8. The resignations of eight teachers from schools throughout the county we
Mingo BOE personnel decisions
Williamson Daily News / Posted 22 days ago
PK-8. The resignations of eight teachers from schools throughout the county were approved. The resignations include: James Chafin, Christa Hanshaw, Sara Kelley, Kimberly Martin, Jennifer Myers, Jack Stewart, Kristi Taylor and Candace... Read more
25d
Orlando Sentinel
In the Kitchen: STK's Grilled OctopusExecutive Chef James O'Donnell walked me through the process in the test kitche
In the Kitchen: STK's Grilled Octopus
Orlando Sentinel / Posted 25 days ago
Executive Chef James O'Donnell walked me through the process in the test kitchen. If it still looks a little complicated, try it at STK Orlando, located in Disney Springs. Here’s the overall instructions. Recipes are below: 1 Spanish octopus,... Read more

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