Made in the Berkshires: Hosta Hill Foods cultivates success with fermented vegetables
Berkshire Eagle / Posted 7 days ago
GREAT BARRINGTON — It's hard to describe exactly what Hosta Hill owners Maddie Elling and Abe Hunrichs do. Are they farmers? Are they fermenters? Are they doing something else?
"We call ourselves homesteaders," Elling said. "Hosta Hill isn't a farm;... Read more