After 10 years in the Yucatan, a chef brings a 1-night culinary event to La Grange
Westchester Suburban Life / Posted 10 days ago
As a chef, he opened a fine dining restaurant in Chicago, and as a traveler, he spent time learning the local cuisine of the Yucatan Peninsula.
Now, Ziehm looks to bring a unique fine dining concept to the suburbs, one dinner at a time.
With hopes... Read more