Salt and pepper

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3h
FOX 13 Utah
Recipe: Farmer’s Market Fresh Tuna Slider & SlawSERVE: Trim, wash and dry the beet greens. In a large bowl, combine the beet gr
Recipe: Farmer’s Market Fresh Tuna Slider & Slaw
FOX 13 Utah / Posted 3 hours ago
SERVE: Trim, wash and dry the beet greens. In a large bowl, combine the beet greens, watercress, pickled red onions, salt and pepper. Dress the greens mixture with ½ of the dressing. Add different colored beets to separate bowls and dress... Read more
4h
WWLP Springfield
Quinoa and Kale Meatballs with Paleo Pasta Salad with Avocado Oil Vinaigrettethe pan is hot add in about 1 tablespoon of oil. Then toss in the chopped onion
Quinoa and Kale Meatballs with Paleo Pasta Salad with Avocado Oil Vinaigrette
WWLP Springfield / Posted 4 hours ago
the pan is hot add in about 1 tablespoon of oil. Then toss in the chopped onion, pepper and garlic mixture. Season with salt and pepper. Let cook for about 3 minutes. Add in kale and let cook for about 5-7 minutes; until it wilts. Add in basil... Read more
4h
WGN TV Chicago
Lunchbreak: Seasonal flatbread pizza, prepared by MAD Social chef Mariela Bolanostoast until fragrant. Add white wine and reduce until almost dry. Stir in marin
Lunchbreak: Seasonal flatbread pizza, prepared by MAD Social chef Mariela Bolanos
WGN TV Chicago / Posted 4 hours ago
toast until fragrant. Add white wine and reduce until almost dry. Stir in marinara sauce and bring to a boil, season with salt and pepper, set aside. Stretch or roll dough out to about 10-12 inches depending on how thick you like your crust.... Read more
5h
The News-Herald
Caprese Salad with Crispy Prosciuttoolive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and
Caprese Salad with Crispy Prosciutto
The News-Herald / Posted 5 hours ago
olive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and arugula. Season the entire salad with the salt and pepper and top with the prosciutto crisps. PROSCIUTTO CRISPS Preheat the oven to 400 F. Line a baking sheet with... Read more
4 related stories
5h
The Seattle Times
How to catch and cook a hard-fighting lingcodrecommends rice with Paella flavors) 1. Preheat chargrill or broiler to medium
How to catch and cook a hard-fighting lingcod
The Seattle Times / Posted 5 hours ago
recommends rice with Paella flavors) 1. Preheat chargrill or broiler to medium heat. 2. Season fish with Cajun spice (or salt and pepper, if you prefer) on both sides. 3. Moisten fish with oil and place on well-seasoned grill or grill pan under... Read more
6h
11 News Houston
Chef Kevin Naderi of Roostof chard with leaves torn and stalks chopped small 1 cup heavy cream 1/2 cup
Chef Kevin Naderi of Roost
11 News Houston / Posted 6 hours ago
of chard with leaves torn and stalks chopped small 1 cup heavy cream 1/2 cup basil pesto2 tablespoons olive oil pinch salt and pepper Heat the olive oil in a hot skillet and add the gnudi and tomatoes. Allow the tomatoes to blister and pop... Read more
6h
The Register NorthJersey.com
Zucchini gets carpaccio treatmentcut zucchini into paper-thin rounds. Arrange rounds, slightly overlapping, on
Zucchini gets carpaccio treatment
The Register NorthJersey.com / Posted 6 hours ago
cut zucchini into paper-thin rounds. Arrange rounds, slightly overlapping, on large platter. Sprinkle lightly with coarse salt and pepper, then green onions. Whisk lemon juice and oil in small bowl. Drizzle dressing evenly over zucchini. Drop... Read more
6h
Calgary Sun
Nova Scotia Outhouse Museum the number one destination for all things number twophotographer for a special project. Macneill asked Hines to document a disappe
Nova Scotia Outhouse Museum the number one destination for all things number two
Calgary Sun / Posted 6 hours ago
photographer for a special project. Macneill asked Hines to document a disappearing, once essential part of Maritime landscape -- outhouses. In decades to come, the elderly woman insisted no one would know what an outhouse looked like, so... Read more
7h
11 News Houston
Popular therapy dog in Katy retiring after nearly 10 yearsdesperately needs the sick child to be stimulated. Gracie sat bedside, while Ev
Popular therapy dog in Katy retiring after nearly 10 years
11 News Houston / Posted 7 hours ago
desperately needs the sick child to be stimulated. Gracie sat bedside, while Evans ran the girl’s hand through Gracie’s salt and pepper coat. A week later, the girl woke up. “And she said, I was telling my mom and the nurse that I had a dream... Read more
7h
Boulder Daily Camera
Boulder County Farmers Markets: Peaches in all their tree-ripened gloryounces baby mustard greens ( or similar spicy green) 1 lemon High quality ext
Boulder County Farmers Markets: Peaches in all their tree-ripened glory
Boulder Daily Camera / Posted 7 hours ago
ounces baby mustard greens ( or similar spicy green) 1 lemon High quality extra virgin olive oil Balsamic vinegar Salt and pepper to taste Directions: Lay pancetta slices on a parchment-lined sheet tray and bake at 350 until golden and... Read more
7h
Evening Standard
Peter Gordon's three tasty salad recipes you need to try this summersprouts with pomegranate Remove the flesh from the avocado and mash it with th
Peter Gordon's three tasty salad recipes you need to try this summer
Evening Standard / Posted 7 hours ago
sprouts with pomegranate Remove the flesh from the avocado and mash it with the creamed horseradish and lime juice. Add salt and pepper to taste, cover with cling film (plastic wrap) and leave at room temperature. Place a frying pan (skillet)... Read more
8h
Northeast Mississippi Daily Journal
Celebrate lasagna this FridayItalian seasoning. Simmer 30 minutes more. Remove bay leaf. For the roll-ups,
Celebrate lasagna this Friday
Northeast Mississippi Daily Journal / Posted 8 hours ago
Italian seasoning. Simmer 30 minutes more. Remove bay leaf. For the roll-ups, combine chicken, cheese, garlic, herbs, salt and pepper. Spread about 2 tablespoons of mixture evenly on each half noodle; roll up and place side by side in a... Read more
6 related stories
13h
9&10 News Cadillac
What’s Trending Wednesday: Fast & Easy Picnic Dishesto throw together, making it a great addition to your next picnic. Combine shre
What’s Trending Wednesday: Fast & Easy Picnic Dishes
9&10 News Cadillac / Posted 13 hours ago
to throw together, making it a great addition to your next picnic. Combine shredded chicken breast, Greek yogurt, pesto, salt and pepper and place the mixture on a baguette with arugula, tomatoes and mozzarella. Chocolate-Filled Strawberries No... Read more
14h
Jefferson City News Tribune
Fattoush meets Greek, and the mash-up's coolounces whole-wheat pita chips (about 24), broken into pieces Whisk together th
Fattoush meets Greek, and the mash-up's cool
Jefferson City News Tribune / Posted 14 hours ago
ounces whole-wheat pita chips (about 24), broken into pieces Whisk together the oil, the lemon zest and juice, oregano, salt and pepper in a medium bowl to form a dressing. Toss together the lettuce, spinach, cucumber, tomatoes, parsley and... Read more
2 related stories
14h
Vernon Morning Star
Kitchen Wit & Wisdom: Tiny potatoes with big flavourpotatoes, halved or quartered 3 tbsp. olive oil 1 onion, as thinly sliced as
Kitchen Wit & Wisdom: Tiny potatoes with big flavour
Vernon Morning Star / Posted 14 hours ago
potatoes, halved or quartered 3 tbsp. olive oil 1 onion, as thinly sliced as you can Small bunch dill, roughly chopped Salt and pepper, to taste Bring a large pan of salted water to boil. Add spuds, bring back to the boil, then cook for 3... Read more
3 related stories
14h
BC Local News
Kitchen Wit & Wisdom: Tiny potatoes with big flavourpotatoes, halved or quartered 3 tbsp. olive oil 1 onion, as thinly sliced as
Kitchen Wit & Wisdom: Tiny potatoes with big flavour
BC Local News / Posted 14 hours ago
potatoes, halved or quartered 3 tbsp. olive oil 1 onion, as thinly sliced as you can Small bunch dill, roughly chopped Salt and pepper, to taste Bring a large pan of salted water to boil. Add spuds, bring back to the boil, then cook for 3... Read more
3 related stories
15h
Arkansas Democrat-Gazette
Competitive potluckingteaspoon dried thyme 1/4 teaspoon cayenne pepper Sliced almonds Pat the chic
Competitive potlucking
Arkansas Democrat-Gazette / Posted 15 hours ago
teaspoon dried thyme 1/4 teaspoon cayenne pepper Sliced almonds Pat the chicken dry with paper towels and season with salt and pepper. Heat the oil in a large skillet over medium-high heat until shimmering. Add the chicken and brown on both... Read more
6 related stories
16h
New Kerala
Arjun sports salt-pepper look in 'Nibunan' - newkerala.com #96250Arjun sports salt-and-pepper look in 'Nibunan' Posted 13 minutes ago | IANS Ch
Arjun sports salt-pepper look in 'Nibunan' - newkerala.com #96250
New Kerala / Posted 16 hours ago
Arjun sports salt-and-pepper look in 'Nibunan' Posted 13 minutes ago | IANS Chennai, July 27 : For the first time in his career, southern actor Arjun will be seen sporting a salt-and-pepper look in the upcoming Tamil-Kannada bilingual investigative... Read more
17h
Tribune Chronicle
Microwaved claypot fish still deliciousteaspoon salt. Microwave for 10 minutes. Potatoes should be firm but with some
Microwaved claypot fish still delicious
Tribune Chronicle / Posted 17 hours ago
teaspoon salt. Microwave for 10 minutes. Potatoes should be firm but with some give. Season the fish fillets with a little salt and pepper and lay on top of the par-cooked potatoes. In a small bowl, mix together the tomatoes, lemon juice, olive... Read more
17h
Glenwood Springs Post Independent
Food column: Your taste buds are yours aloneCabbage Slaw 1 pound walleye filets, cut into strips In a bowl combine all th
Food column: Your taste buds are yours alone
Glenwood Springs Post Independent / Posted 17 hours ago
Cabbage Slaw 1 pound walleye filets, cut into strips In a bowl combine all the cabbage slaw ingredients and season with salt and pepper. Adding a little cumin always adds an earthy taste. Place on the bottom of a platter. Place all the... Read more
18h
The Sacramento Bee
Hungering for halibut recipesuntil soft, about 5 minutes. Add chicken stock, potatoes and dill. Bring to a
Hungering for halibut recipes
The Sacramento Bee / Posted 18 hours ago
until soft, about 5 minutes. Add chicken stock, potatoes and dill. Bring to a slight boil then reduce heat. Add cream, salt and pepper to taste. Bring to a simmer. Stir in bacon. Add halibut and continue to simmer until halibut becomes opaque... Read more
18h
The Wilmington Star-News
3 easy meals from this week's Food Lion specialscombine lemon juice, zest and oil. Dip fillets into lemon mixture turning to co
3 easy meals from this week's Food Lion specials
The Wilmington Star-News / Posted 18 hours ago
combine lemon juice, zest and oil. Dip fillets into lemon mixture turning to coat. Place in baking dish. Sprinkle basil, salt and pepper over fillets. Place two slices of tomato on each fillet and cover with a slice of cheese. Cover with foil.... Read more
18h
The Topeka Capital-Journal
A variation on the beloved Caprese saladolive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and
A variation on the beloved Caprese salad
The Topeka Capital-Journal / Posted 18 hours ago
olive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and arugula. Season the entire salad with the salt and pepper and top with the prosciutto crisps. PROSCIUTTO CRISPS Preheat the oven to 400 F. Line a baking sheet with... Read more
4 related stories
18h
ajc.com
In season: cornshallots, thinly sliced 3 cloves garlic, thinly sliced 1 bay leaf 1 cup whit
In season: corn
ajc.com / Posted 18 hours ago
shallots, thinly sliced 3 cloves garlic, thinly sliced 1 bay leaf 1 cup white wine 2 cups Corn Stock (see recipe) Salt and pepper 3 tablespoons finely diced country ham, speck ham or prosciutto Shuck corn removing any silk that may cling... Read more
20h
TribLIVE
Dinner in Minutes: Beat the heat with these refreshing Middle East-inspired saladsonions and squeeze again so that the onion juices penetrate the wheat. Add mint
Dinner in Minutes: Beat the heat with these refreshing Middle East-inspired salads
TribLIVE / Posted 20 hours ago
onions and squeeze again so that the onion juices penetrate the wheat. Add mint, olive oil and lemon juice. Toss well. Add salt and pepper to taste. Cut tomato into wedges. Spoon salad onto individual dishes and place olives and tomatoes on top.... Read more
1d
WXOW 19 La Crosse
Hmong postpartum diet, a cultural practicefuture when you get older," said Thao. Herbs, planted for the meals are used t
Hmong postpartum diet, a cultural practice
WXOW 19 La Crosse / Posted yesterday
future when you get older," said Thao. Herbs, planted for the meals are used to season and cleanse with a little bit of salt and pepper being used sparingly. The woman's husband does the cooking for the thirty day time frame, allowing her to... Read more
1d
Kingston Daily Freeman
Chrissy Teigen offers a variation on the Caprese saladolive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and
Chrissy Teigen offers a variation on the Caprese salad
Kingston Daily Freeman / Posted yesterday
olive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and arugula. Season the entire salad with the salt and pepper and top with the prosciutto crisps. PROSCIUTTO CRISPS Preheat the oven to 400 F. Line a baking sheet with... Read more
4 related stories
1d
Athens Banner-Herald
Chrissy Teigen offers a variation on the Caprese saladolive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and
Chrissy Teigen offers a variation on the Caprese salad
Athens Banner-Herald / Posted yesterday
olive oil all around the platter. Drizzle balsamic vinegar on the tomatoes and arugula. Season the entire salad with the salt and pepper and top with the prosciutto crisps. PROSCIUTTO CRISPS Preheat the oven to 400 F. Line a baking sheet with... Read more
4 related stories
1d
Wired News
6 Easy, Delicious, Nutrient-Rich One-Bowl MealsToss with grape-seed or safflower oil, some diced shallot, fresh lime juice, sa
6 Easy, Delicious, Nutrient-Rich One-Bowl Meals
Wired News / Posted yesterday
Toss with grape-seed or safflower oil, some diced shallot, fresh lime juice, sambal, and a touch of fish sauce; season with salt and pepper. Layer on the bottom of a medium bowl and top with garlicky sautéed Swiss chard and avocado halves.... Read more
1d
Wired News
5 Easy Rules for Drought-Friendly CookingPreheat oven to 425°F. Place chicken in a large baking dish and rub all over wi
5 Easy Rules for Drought-Friendly Cooking
Wired News / Posted yesterday
Preheat oven to 425°F. Place chicken in a large baking dish and rub all over with 2 tablespoons olive oil; season with salt and pepper. Scatter tomatoes and garlic around chicken and drizzle with 2 tablespoons olive oil; season with salt and... Read more
1d
Otago Daily Times
Long, slow, tastyto simmer. You may need to add a little more water as the pork should just be s
Long, slow, tasty
Otago Daily Times / Posted yesterday
to simmer. You may need to add a little more water as the pork should just be submerged, but not swimming. Season with salt and pepper. Cook gently until the pork is tender. Add the potatoes and cook until they are tender but not falling... Read more
3 related stories
1d
Otago Daily Times
Sprouting broccoli with toasted garlic and chillifrypan, add garlic and cook until lightly toasted and giving off a wonderful nu
Sprouting broccoli with toasted garlic and chilli
Otago Daily Times / Posted yesterday
frypan, add garlic and cook until lightly toasted and giving off a wonderful nutty aroma. Add chilli flakes and broccoli, season with salt and pepper, toss to combine and to fry ever so lightly. Serve at once, with fresh lemon juice squeezed... Read more
1d
Otago Daily Times
Ask a Chef: Brew Cafe's savoury pinwheelsand wanted to try yourself. Brew Cafe's savoury pinwheels 2½ cups self-raisi
Ask a Chef: Brew Cafe's savoury pinwheels
Otago Daily Times / Posted yesterday
and wanted to try yourself. Brew Cafe's savoury pinwheels 2½ cups self-raising flour 1 cup cream ½ cup milk salt and pepper ½ cup cream cheese softened ½ cup relish (any flavour) 2 cups grated cheese 1 red onion, finely... Read more
1d
FOX 13 Utah
Steak Hoagies with a Spicy AioliPreheat oven to 400 degrees F. Season steaks with salt and pepper. On a prepar
Steak Hoagies with a Spicy Aioli
FOX 13 Utah / Posted yesterday
Preheat oven to 400 degrees F. Season steaks with salt and pepper. On a prepared grill or oiled skillet, cook steaks to desired doneness. Let the steaks rest on the cutting board for five minutes. Thinly slice. Heat the canola oil to medium high in... Read more
1d
WGN TV Chicago
Lunchbreak: Wagyu beef and chicory/radicchio salad with cured black olive vinaigrette, prepared by The Kitchen chef Johnny AnderesBeef and Chicory/Radicchio Salad with Cured Black Olive Vinaigrette Ingredient
Lunchbreak: Wagyu beef and chicory/radicchio salad with cured black olive vinaigrette, prepared by The Kitchen chef Johnny Anderes
WGN TV Chicago / Posted yesterday
Beef and Chicory/Radicchio Salad with Cured Black Olive Vinaigrette Ingredients: 1 lb top sirloin 2 tsp canola Oil salt and pepper to taste 1 head radicchio 1 bulb fennel 1 bunch mint 1 bunch parsley Directions: Clean silver skin and... Read more
1d
Evening Standard
Rosie Birkett : 'Instagram is a great source of inspiration for me'red chillies, deseeded and finely chopped 2 x 400g tins of chopped tomatoes 2
Rosie Birkett : 'Instagram is a great source of inspiration for me'
Evening Standard / Posted yesterday
red chillies, deseeded and finely chopped 2 x 400g tins of chopped tomatoes 2 tsp sherry vinegar tsp brown sugar Salt and pepper Method Cookbook Challenge: Peter Gordon's Savour 1. Start by making the tomato sauce. Heat the oil in a... Read more
1d
WBIR-TV Knoxville
Pan Seared Salmon with Grilled Pineapple and Mango Relishcharcoal grill for direct medium-high heat or place pan on high heat. Brush the
Pan Seared Salmon with Grilled Pineapple and Mango Relish
WBIR-TV Knoxville / Posted yesterday
charcoal grill for direct medium-high heat or place pan on high heat. Brush the pineapple slices with oil and sprinkle with salt and pepper. Grill or pan Sear the pineapple until charred on both sides and just cooked through, about 2 minutes per... Read more
3 related stories
1d
The Columbian
This microwaved version of claypot fish is legit deliciousteaspoon salt. Microwave for 10 minutes. Potatoes should be firm but with some
This microwaved version of claypot fish is legit delicious
The Columbian / Posted yesterday
teaspoon salt. Microwave for 10 minutes. Potatoes should be firm but with some give. Season the fish fillets with a little salt and pepper and lay on top of the par-cooked potatoes. In a small bowl, mix together the tomatoes, lemon juice, olive... Read more
1d
The Columbian
Salsa: Fruit, veggies, nuts, herbs, olives make sensational variationshalved ½ red onion, diced 3 tablespoons chopped parsley 2 tablespoons lime (
Salsa: Fruit, veggies, nuts, herbs, olives make sensational variations
The Columbian / Posted yesterday
halved ½ red onion, diced 3 tablespoons chopped parsley 2 tablespoons lime (or lemon) juice 1 teaspoon chopped oregano Salt and pepper to taste 1 tablespoon red wine vinegar Dash of ground cayenne pepper (optional) ½ cup cherry tomatoes,... Read more
3 related stories
1d
The Columbian
Turkey Tonnado a quick fixWith the motor running, gradually drizzle in oil to taste; the mixture will bec
Turkey Tonnado a quick fix
The Columbian / Posted yesterday
With the motor running, gradually drizzle in oil to taste; the mixture will become noticeably smoother. Season lightly with salt and pepper. Transfer to a measuring cup with a spout. Coarsely chop the herbs and capers. Arrange the turkey slices on... Read more
1d
FOX 8 Cleveland
Fox Recipe Box: Peach Summer Salad with Lemon Shandy Dressingcup fresh blueberries 1/2 cup Parmesan cheese flakes 1/4 cup toasted slivered
Fox Recipe Box: Peach Summer Salad with Lemon Shandy Dressing
FOX 8 Cleveland / Posted yesterday
cup fresh blueberries 1/2 cup Parmesan cheese flakes 1/4 cup toasted slivered almonds 2 Tbsp. candied ginger, minced Salt and pepper to taste Toss all ingredients together in large bowl with dressing. Lemon Shandy Dressing ¼ cup honey ¼... Read more
1d
The Nashua Telegraph
Planting seeds for lifelong learninga bite out of something that started its journey in a space station before reac
Planting seeds for lifelong learning
The Nashua Telegraph / Posted yesterday
a bite out of something that started its journey in a space station before reaching a plate in New Hampshire? Who needs salt and pepper when your science projects are seasoned with stardust? The seeds are the centerpiece for the Elm Street... Read more
1d
Evening Standard
How to make blue cheese and porcini arancinibreak one of the eggs and beat it lightly. In the remaining bowl put 3 tablespo
How to make blue cheese and porcini arancini
Evening Standard / Posted yesterday
break one of the eggs and beat it lightly. In the remaining bowl put 3 tablespoons panko bread crumbs, a generous amount of salt and pepper and give it a quick mix. In a large mixing bowl, stir together the cooled risotto, remaining egg, two... Read more
1d
The New Ulm Journal
Egg In A Pepperonion. I cooked the pepper and onion rings and dropped the egg into the center.
Egg In A Pepper
The New Ulm Journal / Posted yesterday
onion. I cooked the pepper and onion rings and dropped the egg into the center. Then, I flipped it over, sprinkled it with salt and pepper and served this to myself with cucumbers, tomatoes and melon. It was really good. I ate it while trying not... Read more
2d
WWLP Springfield
Kicking off Summer Salads Week!What better way to beat the heat than with a fresh Summer Salad? We kicked off
Kicking off Summer Salads Week!
WWLP Springfield / Posted 2 days ago
What better way to beat the heat than with a fresh Summer Salad? We kicked off Summer Salads Week with Cathie Cappa, Owner and Chef of Auntie Cathie’s Kitchen in West Springfield. Cathie taught us how to make a Tomato & Cucumber Salad with Peach... Read more
2 related stories
2d
Philly.com
Bob Brady throws 'nonpolitical' party ... for Philly politiciansat 10th and Oregon in South Philly. “Steak sandwich with onions, mushrooms and
Bob Brady throws 'nonpolitical' party ... for Philly politicians
Philly.com / Posted 2 days ago
at 10th and Oregon in South Philly. “Steak sandwich with onions, mushrooms and broccoli rabe. Ask for an extra shake of salt and pepper,” he said. “Cheese is optional on this particular sandwich, in my opinion. But if you go that route, make it... Read more
2d
San Antonio Express-News
Readers’ Choice: Chatman’s Chicken voted best for fried chickenchicken — original, lemon pepper and hot and spicy. All are marinated for 21 ho
Readers’ Choice: Chatman’s Chicken voted best for fried chicken
San Antonio Express-News / Posted 2 days ago
chicken — original, lemon pepper and hot and spicy. All are marinated for 21 hours before it is dipped in a batter with salt and pepper and made to order. The most popular variety? It’s the lemon pepper. Chatman’s Chicken, 1792 S. W.W. White... Read more
2d
Philly.com
Real Food Eatery opens in Center CityA decade after graduation from Camden Catholic High, Mike Mangold and John Cola
Real Food Eatery opens in Center City
Philly.com / Posted 2 days ago
A decade after graduation from Camden Catholic High, Mike Mangold and John Colasante met up one night. Colasante was working at a legal-technology company, while Mangold had created a successful landscaping business. They moved conversation turned to... Read more
2d
WGN TV Chicago
Lunchbreak: Pea, pancetta and taragon crostini, prepared by EatingWell’s Jessie Price350F. Arrange bread on 2 large rimmed baking sheets. Brush both sides of bread
Lunchbreak: Pea, pancetta and taragon crostini, prepared by EatingWell’s Jessie Price
WGN TV Chicago / Posted 2 days ago
350F. Arrange bread on 2 large rimmed baking sheets. Brush both sides of bread with oil; season one side with 1/2 teaspoon salt and pepper. Bake the crostini, turning them over and rotating the pans top to bottom halfway through, until toasted, 15... Read more
6 related stories
2d
FOX 13 Utah
Poached Salmon Saladsnap peas, carrots, celery and bell pepper. In a medium bowl, whisk together th
Poached Salmon Salad
FOX 13 Utah / Posted 2 days ago
snap peas, carrots, celery and bell pepper. In a medium bowl, whisk together the vinegar, sugar, garlic, olive oil, salt and pepper. Pour desired amount of dressing over salad; toss. Reserve about 3 tablespoons. To serve, divide the salad... Read more
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