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2012/05/27 23:17
2012/05/27 23:17
9h
Eightyone in Berwick, Melbourne
I HADN'T heard of eightyone until its chef was detailed to help restaurant critics get their concoctions into shape for a cook-off at next month's Noosa festival. (This reviewer is competing.) It's a...
Read more at News.com.au
BERWICK
Matt Major
MENTIONED
2012/05/27 23:17
2012/05/27 23:17
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2012/05/27 23:17
2012/05/27 23:17
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2012/05/27 06:44
2012/05/27 06:44
1d
Antipasto quiche
Ingredients: Method: Preheat oven to 200°C. Roll out pastry to fit a 22cm fluted tart tin with removable base. Line tin with pastry. Use a fork to prick base. Line pastry case with non-stick baking...
Read more at Arab Times
2012/05/26 17:31
2012/05/26 17:31
1d
Tapas tapestry
Some good stories may start with a glass of wine and a sip of sherry, but all good stories become interesting ones only when a round of appetisers are passed through the group. The “tapas”, or a...
Read more at Decclan Chronicle
Alonso Quijano
Madrid
Japanese bar
MENTIONED
2012/05/26 10:39
2012/05/26 10:39
1d
Hyde and Union streets, Russian Hill, S.F.
Hyde and Union streets, Russian Hill, S.F.: In this leafy neighborhood, two lanky dogs play in a tiny park as Italian tourists trudge up a hill to see the twists and turns of Lombard Street. Locals...
Read more at San Francisco Chronicle
Hyde
Denise Kohne
Mark Busacca
Busacca Gallery
San Francisco Chronicle
MENTIONED
2012/05/26 08:51
2012/05/26 08:51
1d
Empanadas prepared for 43rd annual Barrio Fiesta
FIRST PHOTO: Rachel Banggo helps prepare dough Friday to make as many as 700 empanadas in the Valley Isle Church of Christ food booth before the opening of the 43rd annual Barrio Fiesta at the War...
Read more at The Maui News
Rachel Banggo
Valley Isle Church of Christ
War Memorial Complex
Denise Hassell
Leonila Macadangdang
MENTIONED
2012/05/25 22:53
2012/05/25 22:53
2d
Counter Intelligence: Ración is Basque count...
... Catalonia, Spain'sSan Sebastian area is perhaps the current center of the world's modernist cuisine — features a sous-vide pigeon breast with splashes of beet-juice "blood." Other bars...
Read more at Los Angeles Times
Basque restaurant
Pasadena
José Andrés
Tre Venezie
Mary Sue Milliken
MENTIONED
2012/05/25 14:59
2012/05/25 14:59
2d
Paella is to play with
Here's one way to make the paella, Spain's most popular culinary export The internationally-known paella is a rice dish from Spain. Originating in the fields of Valencia in eastern Spain, today...
Read more at The Hindu
Valencia
Saffron
Martín Berasategui
Catalonia
Michelin
MENTIONED
2012/05/24 08:31
2012/05/24 08:31
3d
Camelot's decor, events and upscale dining take g...
The approach up the driveway to Camelot Restaurant & Inn in Clarks Summit truly does make visitors feel as if they are entering regal grounds. The bed-and-breakfast, which houses a full restaurant,...
Read more at The Scranton Times-Tribune
Camelot Restaurant
Joseph Soliman
Kathy Tumavitch
Matthew Vinetti
English-style castle
MENTIONED
2012/05/24 02:55
2012/05/24 02:55
4d
Best restaurants for date night
Whether you're looking to launch a new romance or to keep the flame alive in a decades-old one, dining out is bound to be a part of the proceedings. Our guide to the best date restaurants in Boston...
Read more at Boston Globe
Boston
Toro
Bar Lola
Madrid
Seville
MENTIONED
2012/05/23 22:03
2012/05/23 22:03
4d
Liberty Hound opens Sat.; Buffalo waterfront rest...
Liberty Hound plans to fire up the kitchen on Friday for an open house, to hand out samples from its menu, and welcome paying customers on Saturday. Chef J.T. Nicholson's menu celebrates seafood from...
Read more at The Buffalo News
T. Nicholson
San Diego
Dallas
Burlington
Ritz-Carlton hotel
MENTIONED
2012/05/23 21:52
2012/05/23 21:52
4d
Craig LaBan Review: Marcie Turney and Valerie Saf...
It may come as no surprise that the Spanish world of competitive ham-slicing has long been a manly art. At least it was until last spring, when Lourdes Corbacho became the first woman cortador to ever...
Read more at Philly.com
Marcie Turney
Valerie Safran
Lourdes Corbacho
Jose Garces
Sevilla
MENTIONED
2012/05/23 13:31
2012/05/23 13:31
4d
Memorable recipe: Greenfield Twp. woman's go-to d...
Yolanda Paris died 32 years ago. But her name lives on, thanks to one of her finest recipes. To this day, her Chicken Yolanda is one of daughter Lois Mallick's go-to dishes. It's as delicious as it...
Read more at
The Scranton Times-Tribune
,
The Scranton Times-Tribune
23147741
2
RELATED
Lois Mallick
Yolanda Paris
Greenfield Twp.
Lou Paris
Andrew
MENTIONED
2012/05/23 09:12
2012/05/23 09:12
4d
Restaurant Week: Visit a favorite or find a new s...
... It is a new summer addition. Although the name of the restaurant is “Catalan,” the cuisine is described as Mediterranean. This means that the menu includes both Spanish and Italian...
Read more at The Desert Sun
2012/05/23 06:01
2012/05/23 06:01
5d
Q&A with the author of 'Where Should We Eat?'
Naples resident Sharon Kenny released her fourth edition of �Where Should We Eat?: A Foodlover�s Recommended Places to Eat and Drink in the Naples Area� earlier this year. For more information on the...
Read more at The News-Press
Naples
Culinary Institute of America
Sharon Kenny
Winnipeg
Culinary Institute of America
MENTIONED
2012/05/23 02:37
2012/05/23 02:37
5d
Vote to decide Final 4 recipes in Last Recipe Sta...
Voting is going on now through 5 p.m. Thursday for Round 2 in the Record Searchlight Last Recipe Standing contest. Voters will select the final four recipes that will be served at Taste of Redding on...
Read more at The Record Searchlight
Redding City Hall
Gaia Hotel
Tapas Downtown Restaurant
Dill Dip
Curry Potpourri
MENTIONED
2012/05/23 00:37
2012/05/23 00:37
5d
Pinch of saffron goes long way
At Penzeys Spices in Beverly Hills, a half-gram jar of Spanish saffron runs $8.49-$9.59. Other varieties from India or Kashmir cost upward of $13 for a half-gram. It may be expensive, but it's used...
Read more at
Modesto Bee
,
Oakland Tribune
,
West County Times
,
The Fremont Argus
,
+ 4 more articles
23115369
7
RELATED
Saffron
Martha Stewart
MENTIONED
2012/05/22 22:58
2012/05/22 22:58
5d
Racion's tapas is both daring - and daringly fine.
Simply speaking, Racion is the best Spanish restaurant to open in Southern California since Ferran Adria acolyte Jose Andres set up shop at his Bazaar by Jose Andres in the SLS Hotel in Beverly Hills....
Read more at
San Gabriel Valley Tribune
,
Whittier Daily News
23110115
1
RELATED
Barcelona
Pasadena
Jose Andres
Spanish restaurant
SLS Hotel
MENTIONED
2012/05/22 21:02
2012/05/22 21:02
5d
restaurant openings « Campbell’s Scoop
Has anyone ever been to one of the communal tapas tastings upstairs at Daveed’s? They’ve been popular over the past few years, up until Daveed’s closed this spring. Well, Liz and Dave Cook will be...
Read more at
Cincinnati.com
,
Cincinnati.com
,
+ 1 more articles
23102765
4
RELATED
Deerfield Township
Dave Cook
Liz Cook
David Cook
MENTIONED
2012/05/22 07:26
2012/05/22 07:26
6d
Manny Noakes Beef and mushroom filo pie
Degree of difficulty:Medium Preparation time:25 minutes Ingredients 2 tablespoons plain flour 800g chuck or blade steak pieces 1 tablespoon olive oil 500g field mushrooms, trimmed and coursely...
Read more at
Australian Broadcasting Corporation
,
Worcester Telegram & Gazette
,
The Epoch Times
,
Australian Broadcasting Corporation
,
+ 76 more articles
23059874
79
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Washington
Snoop Dogg
Associated Press
Skylight Inn
Memorial Day
MENTIONED
2012/05/21 22:14
2012/05/21 22:14
6d
Reverse the Scales this Autumn
Endless excuses to avoid exercise coupled with cravings for high-fat comfort foods have most of us gaining that extra dreaded ‘winter coat’. In fact, statistics reveal the average Australian adult...
Read more at Rescu
Zoe Bingley-Pullin
MENTIONED
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