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17d
The Jewish Press
Get to Grips with Fruit Flavors in Wine on Tu B’ShvatMarket stalls along the cobbled alleys in the Machne Yehuda shuk (market) in Je
Get to Grips with Fruit Flavors in Wine on Tu B’Shvat
The Jewish Press / Posted 17 days ago
Market stalls along the cobbled alleys in the Machne Yehuda shuk (market) in Jerusalem are overflowing with dried fruit. As the sudden abundance of donuts reminds Israelis that Chanukah is coming, so the mounds of dried fruit are synonymous with the... Read more
19d
The Scranton Times-Tribune
Portuguese wines, an adventure worth seeking outWhen it comes to wine, Portugal is a black box for many. I’m not referring to
Portuguese wines, an adventure worth seeking out
The Scranton Times-Tribune / Posted 19 days ago
When it comes to wine, Portugal is a black box for many. I’m not referring to Port, or Porto, the wonderful dessert wine the country is renowned for. I’m talking about Portuguese table wines — whites and reds to enjoy by themselves or with... Read more
26d
The Sacramento Bee
Dunne on Wine: The Tao of tasting in the foothillsIt might be called trail, route, path or way, but every respectable wine region
Dunne on Wine: The Tao of tasting in the foothills
The Sacramento Bee / Posted 26 days ago
It might be called trail, route, path or way, but every respectable wine region wants one to guide pilgrims to enological enlightenment. Now the Sacramento region has what may be the newest and shortest, yet most diverse, one on the planet. It is... Read more

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