Wine Institute articles over last 30 days

- articles last 30 days - articles per day
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2014/11/24 18:49
2014/11/24 18:49
3d
... Block Kitchen & Bar Hyatt Regency New Orleans, 601 Loyola Ave., (Hyatt Regency New Orleans, third floor), (504) 613-3850; www.neworleans.hyatt.comRestaurant Bar Located in the atrium of the Hyatt...
2014/11/24 18:49
2014/11/24 18:49
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2014/11/16 02:58
2014/11/16 02:58
12d
The words were like a corkscrew through the heart of a signature wine grape. “If anyone orders merlot, I’m leaving. I am not drinking any (bleeping) merlot!” This seeing-red meltdown might be the...
2014/11/07 22:13
2014/11/07 22:13
20d
The send-off drew students, staff and faculty to wish the team members well before they depart for Luxembourg for the World Culinary Championships from November 21-27. The championships will be the...
2014/11/05 00:19
2014/11/05 00:19
23d
On Nov. 8, Penticton will be celebrating Wine Tourism Day with the first-ever Canadian Wine Tourism Summit, joining in a worldwide series of events and promotions to encourage travel to the world’s...
2014/10/30 20:13
2014/10/30 20:13
28d
Special to the Advance It was all about presentation. Ten members of Niagara College’s Junior Culinary Team Canada spent the night at the Niagara-on-the-Lake campus on Saturday in preparation for...
2014/10/27 05:55
2014/10/27 05:55
m
In the past 18 months or so, the state has taken two steps in an effort to help out the Arkansas wine industry. The first was a law passed by the state Legislature allowing direct shipping from...
2014/10/24 17:13
2014/10/24 17:13
m
The morning ceremony was for graduates from the schools of business and management studies, hospitality and tourism, environmental and horticultural studies, academic and liberal studies, English,...
2014/10/23 18:38
2014/10/23 18:38
m
Far more grape growers have decided to pick frozen grapes for producing icewine this year in the Okanagan Valley compared to past years. And last weekend’s plunge in the temperature allowed and the...
2014/11/24 18:49
2014/11/24 18:49
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