Raw Bar

Latest articles

6h
The Morning Call
Restaurant review: Mr. Crab Seafood House in South Whitehall TownshipSat. Prices: Appetizers: $3.95-$8.50; soups/salads: $2.25-$14.95; entrees: $9.
The Morning Call / Posted 6 hours ago
Sat. Prices: Appetizers: $3.95-$8.50; soups/salads: $2.25-$14.95; entrees: $9.95-$21.95; sushi/sashimi/rolls: $5.50-$16; raw bar/seafood: $10-$50; desserts: $4.50-$6.50; beverages: $1.95-$3.50 Handicapped accessible: Yes Location: Southwest... Read more
1d
Baltimore Sun
Baltimore oysters get the casual treatmentcustomers’ palates by offering chargrilled oysters smothered in sauces and chee
Baltimore Sun / Posted yesterday
customers’ palates by offering chargrilled oysters smothered in sauces and cheese, pushing aside the pretense of a marble raw bar in favor of farmers markets, festivals and events where the bivalves can be enjoyed in a T-shirt and jeans. “I see a... Read more
1d
Hartford Courant
CT Landmarks Hopes To Create First Site Dedicated To LGBTQ History2 to 6 p.m. Hay rides and lawn games will be held from 3 to 5 p.m. Cocktails wi
Hartford Courant / Posted yesterday
2 to 6 p.m. Hay rides and lawn games will be held from 3 to 5 p.m. Cocktails will be served from 4 to 5 p.m. A picnic and raw bar will be held from 5 to 7 p.m. Admission is $125, $250 for patrons, $200 for a couple, $450 for a patron couple.... Read more
2d
New York Post
Miami-based Sugarcane launches New York locationSugarcane raw bar grill, a Miami-based celeb hotspot with a Las Vegas outpost,
New York Post / Posted 2 days ago
Sugarcane raw bar grill, a Miami-based celeb hotspot with a Las Vegas outpost, is launching its first New York location on Monday. The upscale eatery — favored by Jennifer Lopez, Tyson Beckford, and the Miami Heat’s Chris Bosh and Dwyane Wade — is... Read more
6d
The Shelter Island Reporter
What's Happening: September 14, 2017runs from 11 a.m. to 4 p.m. including barbecue lunch. Dinner reception and auct
The Shelter Island Reporter / Posted 6 days ago
runs from 11 a.m. to 4 p.m. including barbecue lunch. Dinner reception and auction follows at 5 p.m. with open bar and raw bar (cocktail Hour and dinner only ticket available). The cost of the tournament is $225 for individual golfers or $900... Read more
7d
New Kerala
Marble Room Wows Cleveland, Ohio - newkerala news #27159813, 2017 : The much-anticipated restaurant opening in Cleveland takes center st
New Kerala / Posted 7 days ago
13, 2017 : The much-anticipated restaurant opening in Cleveland takes center stage this September as Marble Room Steaks and Raw Bar opens for lunch and dinner to the public at the historic Garfield Building located at 623 Euclid Avenue. Guests will... Read more
7d
The Evening Sun
Norwich native finds his calling at upscale restaurantwere Steaks, Chicken, and even a fantastic looking Bacon Cheddar Burger. Plus a
The Evening Sun / Posted 7 days ago
were Steaks, Chicken, and even a fantastic looking Bacon Cheddar Burger. Plus an extensive list of choices listed as their Raw Bar Selections. I went up to John to introduce myself and to congratulate him on our wonderful culinary experience.... Read more
7d
Boston Globe
Once more, with feeling, at Doretta Taverna & Raw BarWhere was our Greek revival? Then finally, visibly, it was here. Perhaps most
Boston Globe / Posted 7 days ago
Where was our Greek revival? Then finally, visibly, it was here. Perhaps most visible of all was Doretta Taverna & Raw Bar, from restaurateur Michael Schlow, who married into a Greek family a few years back. (The artist Adrienne Schlow, his... Read more
9d
Boston Globe
Back Bay Harry’s to closeOrder blue cornmeal agave biscuits with lime honey butter, crab and cactus chow
Boston Globe / Posted 9 days ago
Order blue cornmeal agave biscuits with lime honey butter, crab and cactus chowder, black bean hummus, and soft-serve ice cream in tropical flavors, or perch at a raw bar. Kara Baskin can be reached at kara.baskin@globe.com.Top 10 Trending Art... Read more
9d
metro
10 of the best gluten-free meals in Londonand then head down to Rubio.4. Nikkei Tempura Fish & Chips with cassava fries a
metro / Posted 9 days ago
and then head down to Rubio.4. Nikkei Tempura Fish & Chips with cassava fries at Mommi Everything at Mommi’s Japanese raw bar and grill is 100 per cent gluten-free and they’ve even got accreditation by Coeliac UK to prove it. Their Nikkei... Read more
12d
Houston Chronicle
Chris Shepherd's One Fifth Romance Languages now openthough the set-up is the same with seating in the main dining area, upstairs in
Houston Chronicle / Posted 12 days ago
though the set-up is the same with seating in the main dining area, upstairs in the choir loft and at both main and raw bars. A soft palette of fabrics has been draped over the formerly industrial grid on the vaulted ceiling, and a new Art... Read more
12d
The Inquirer and Mirror
Inshore Classic fishing tournament opens SundayThey will also be invited to attend the kick-off and closing awards parties at
The Inquirer and Mirror / Posted 12 days ago
They will also be invited to attend the kick-off and closing awards parties at the Anglers' Club featuring raffles, a raw bar, hearty hors d'oeuvres and the opportunity to swap stories with many other dedicated and experienced... Read more
12d
Boston Globe
Up on the roof with a beverage — because why should pigeons have all the fun?over 30 will feel right at home here; there’s also a lively after-work scene.
Boston Globe / Posted 12 days ago
over 30 will feel right at home here; there’s also a lively after-work scene. Eat this: Nosh on briny treats from the raw bar. And summer can’t be over if you’re eating a lobster roll, right? Try the Harborside’s tempura version of this New... Read more
12d
Savannah Morning News
Chef Sean Brock’s Husk Savannah sets opening date for Decemberbar area. “During the day we are still sorting through what offerings we will h
Savannah Morning News / Posted 12 days ago
bar area. “During the day we are still sorting through what offerings we will have.” The bar area will feature a 14-foot raw bar, booths along the walls and modern artwork on loan from the Savannah College of Art and Design. Dining capacity... Read more
13d
Stamford Advocate
The Barn Door joins Branchville restaurant scenecan have the best chef in the world and the food won’t be good.” The menu curr
Stamford Advocate / Posted 13 days ago
can have the best chef in the world and the food won’t be good.” The menu currently features summer favorites, such as a raw bar, but will soon be transitioning into a winter menu with dishes such as stews and more steak options. “The fireplace,... Read more
2 related articles
13d
Connecticut Post
The Barn Door joins Branchville restaurant scenecan have the best chef in the world and the food won’t be good.” The menu curr
Connecticut Post / Posted 13 days ago
can have the best chef in the world and the food won’t be good.” The menu currently features summer favorites, such as a raw bar, but will soon be transitioning into a winter menu with dishes such as stews and more steak options. “The fireplace,... Read more
2 related articles
13d
The Shelter Island Reporter
What's Happening: September 7, 2017runs from 11 a.m. to 4 p.m. including barbecue lunch. Dinner reception and auct
The Shelter Island Reporter / Posted 13 days ago
runs from 11 a.m. to 4 p.m. including barbecue lunch. Dinner reception and auction follows at 5 p.m. with open bar and raw bar (cocktail Hour and dinner only ticket available). The cost of the tournament is $225 for individual golfers or $900... Read more
2 related articles
13d
Darien News-Review
The Barn Door joins Branchville restaurant scenecan have the best chef in the world and the food won’t be good.” The menu curr
Darien News-Review / Posted 13 days ago
can have the best chef in the world and the food won’t be good.” The menu currently features summer favorites, such as a raw bar, but will soon be transitioning into a winter menu with dishes such as stews and more steak options. “The fireplace,... Read more
2 related articles
15d
Greenwich Time
Were you SEEN in Norwalk summer 2017?Civic Association held its annual River Ramble at Pinkney Park on July 8, 2017.
Greenwich Time / Posted 15 days ago
Civic Association held its annual River Ramble at Pinkney Park on July 8, 2017. The family event featured food and beer, a raw bar, petting zoo, pony rides, bouncy castle, giant water slide, a dunk tank and more. Were you SEEN? The Rowayton Civic... Read more
15d
The News-Times
Were you SEEN in Norwalk summer 2017?Civic Association held its annual River Ramble at Pinkney Park on July 8, 2017.
The News-Times / Posted 15 days ago
Civic Association held its annual River Ramble at Pinkney Park on July 8, 2017. The family event featured food and beer, a raw bar, petting zoo, pony rides, bouncy castle, giant water slide, a dunk tank and more. Were you SEEN? The Rowayton Civic... Read more
18d
Island Packet
Hilton Head and Bluffton Restaurants holding Harvey recovery eventsLocal Pie in Bluffton and Hilton Head Island along with FISH Seafood and Raw Ba
Island Packet / Posted 18 days ago
Local Pie in Bluffton and Hilton Head Island along with FISH Seafood and Raw Bar will be holding a series of upcoming fundraising nights for Houston disaster relief. Fifty percent of net proceeds from the restaurants will be donated to the American... Read more
19d
TribLIVE
Outer Banks a true ‘Vacationland’ for Western Pa. residentsShields, 40, is now the proprietor, with his wife, Melissa, of Blue Moon Beach
TribLIVE / Posted 19 days ago
Shields, 40, is now the proprietor, with his wife, Melissa, of Blue Moon Beach Grill in Nags Head and Blue Water Grill & Raw Bar on Roanoke Island. As a youngster growing up on Pittsburgh's North Side, Shields spent his summers in the Outer... Read more
21d
The News & Observer
We’re in the Golden Age of the cocktail. We’re on a quest to find our favorites.tawny port, Benedictine, Angostura bitters). And some nibbles: deviled “picnic
The News & Observer / Posted 21 days ago
tawny port, Benedictine, Angostura bitters). And some nibbles: deviled “picnic” eggs, hot chicharron, anything from the raw bar. 205 E. Franklin St., Raleigh 919-307-4652 Drink a toast to: The Garden. Taking their cue from the locavore focus... Read more
23d
Houston Chronicle
New champagne-happy a'Bouzy popping the corks on Westheimera whopping 250 sparkling varieties, all priced with a low markup. THE SPACE R
Houston Chronicle / Posted 23 days ago
a whopping 250 sparkling varieties, all priced with a low markup. THE SPACE Reimagined with a new bar, glassed-in raw bar and generous patio facing Westheimer. The design involves whitewashed brick walls, wood floors, navy accents and a... Read more
27d
Lowell Sun
Who needs the beach? You can find succulent whole-belly fried clams right in your backyardMarkey's Lobster Pool, Seabrook, N.H. Across the street from Brown's, Markey's
Lowell Sun / Posted 27 days ago
Markey's Lobster Pool, Seabrook, N.H. Across the street from Brown's, Markey's is better known for its fresh lobster and raw bar but also caters to those seeking fried seafood. Try a fried clam plate or choose from three different sizes of boxes,... Read more
28d
Southside Sentinel
Oyster Festival Captain has ties to the water on both sides of his familyThe festival will be held on November 3-4. Ruark is owner of Shores and Ruark
Southside Sentinel / Posted 28 days ago
The festival will be held on November 3-4. Ruark is owner of Shores and Ruark Seafood Co. and Urbanna Seafood Market & Raw Bar at 453 Johnsons Dr. on Robinson Creek, about a mile outside of the Town of Urbanna. Ruark has commercial fishing in... Read more
m
NBC San Diego
Eater SD: Fresh Asian Restaurants, New Downtown Breweryin San Diego’s Middletown area. Locally-based celebrity chef Frank Terzoli is b
NBC San Diego / Posted 1 months ago
in San Diego’s Middletown area. Locally-based celebrity chef Frank Terzoli is behind the project, which will combine a raw bar and restaurant with a fresh fish market that will also offer ready-to-cook meals. The Essential Guide to San Diego... Read more
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KTXS Abilene
Chicago's hottest foodie 'hood with the Great Lakes' best cheflast meatpacking operation and a lot of restaurant-driven construction. On the
KTXS Abilene / Posted 1 months ago
last meatpacking operation and a lot of restaurant-driven construction. On the ground floor is aptly named seafood and raw bar Cold Storage, as well as Swift & Sons, an updated take on the classic Chicago steakhouse. On weekdays, forklifts... Read more
4 related articles
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WCYB 5 Tri-Cities
Chicago's hottest foodie 'hood with the Great Lakes' best cheflast meatpacking operation and a lot of restaurant-driven construction. On the
WCYB 5 Tri-Cities / Posted 1 months ago
last meatpacking operation and a lot of restaurant-driven construction. On the ground floor is aptly named seafood and raw bar Cold Storage, as well as Swift & Sons, an updated take on the classic Chicago steakhouse. On weekdays, forklifts... Read more
4 related articles
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KRCR TV Redding
Chicago's hottest foodie 'hood with the Great Lakes' best cheflast meatpacking operation and a lot of restaurant-driven construction. On the
KRCR TV Redding / Posted 1 months ago
last meatpacking operation and a lot of restaurant-driven construction. On the ground floor is aptly named seafood and raw bar Cold Storage, as well as Swift & Sons, an updated take on the classic Chicago steakhouse. On weekdays, forklifts... Read more
4 related articles
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News Channel 12 New Bern
Chicago's hottest foodie 'hood with the Great Lakes' best cheflast meatpacking operation and a lot of restaurant-driven construction. On the
News Channel 12 New Bern / Posted 1 months ago
last meatpacking operation and a lot of restaurant-driven construction. On the ground floor is aptly named seafood and raw bar Cold Storage, as well as Swift & Sons, an updated take on the classic Chicago steakhouse. On weekdays, forklifts... Read more
4 related articles
m
News 8000
Chicago's hottest foodie 'hood with the Great Lakes' best cheflast meatpacking operation and a lot of restaurant-driven construction. On the
News 8000 / Posted 1 months ago
last meatpacking operation and a lot of restaurant-driven construction. On the ground floor is aptly named seafood and raw bar Cold Storage, as well as Swift & Sons, an updated take on the classic Chicago steakhouse. On weekdays, forklifts... Read more
4 related articles
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The Seattle Times
Community calendar: festivals, fairs and more19804 Eighth Ave. S., Des Moines (206-870-1663 or schristianfellowship.org).Sum
The Seattle Times / Posted 1 months ago
19804 Eighth Ave. S., Des Moines (206-870-1663 or schristianfellowship.org).Summer Rooftop Celebration WED East meets West raw bar, roasted hog, grilled salmon, 5 p.m. Wednesday, Purple Cafe and Wine Bar, Seattle, 1225 4th Ave., Seattle; $50... Read more

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